When we receive a bouquet of flowers, we definitely hope that the bouquet can always stay with us, and then we can dry the flowers in the bouquet into dried flowers that have been stored for a longer time.
But those who have tried it may wonder, "Why do the dried flowers I dry lose their petals?" "Why am the dried flowers I dry so ugly in color?"
In fact, drying flowers is also skilled! First of all, it is very important to choose flowers, some flowers are born to dry flowers, but some flowers have too much water in them, and the effect of drying may be unsatisfactory.
There are generally many varieties of loose flowers that are born to dry flowers, such as: full of stars, lovers' grass, forget me and other flowers.
There are also some other flower materials that are slightly more difficult to dry, but the effect is also very good, such as: roses, multi-headed roses, wheat straw chrysanthemums, small daisies.
When we choose the flower material we like, we need to pick out the flowers with the fullest openness and the freshest petals to dry. This step is an important factor in preventing dried flowers from falling off their petals or shrinking too small.
The most important thing when drying dry flowers is the environment, we have to choose a ventilated, dry, cool place to hang upside down. During the drying process, the sunlight can not directly hit the flower head, and direct light on the flower head is easy to make the petals yellow and lose their original color; the air outlet cannot blow the flower head directly, and the blowing wind will accelerate the petals to fall.
When everything is ready, you can hang the flowers upside down for 2 to 3 weeks, and you can get a bunch of dried flowers that have been stored for a long time!!!