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Crispy and mellow| coffee-flavored cookies

Crispy and mellow| coffee-flavored cookies

In the drowsy afternoon, come with two coffee-flavored cookies, accompanied by a cup of afternoon tea, and continue to be full of vitality!

By CollinXia

<h2>Royalties</h2>

Butter 90 g

1 egg

Caster sugar 40 to 60 g

Low gluten flour 170 g

Espresso powder 7 g

Cocoa powder 3 g

<h2>Practice steps</h2>

Crispy and mellow| coffee-flavored cookies

1: Remove the butter from the refrigerator and cut into small pieces to soften

Crispy and mellow| coffee-flavored cookies

2, in winter, you can use the water bath heating method to half melt the state, and in the summer room temperature can be softened

Crispy and mellow| coffee-flavored cookies

3: Whisk the butter to a fluffy white state

Crispy and mellow| coffee-flavored cookies

4: Add sugar and eggs and continue stirring. Eggs are recommended to be added two to three times, stirred and then added, otherwise it is easy to beat unevenly

Crispy and mellow| coffee-flavored cookies

5: Mix the coffee powder cocoa powder with the flour and sift it into the butter. Mixing the powder together can effectively avoid the uneven distribution of cocoa powder and coffee powder

Crispy and mellow| coffee-flavored cookies

6. Stir it into a smooth dough and put it into the mold, send it to the refrigerator freezer layer to set it, and ensure that it will not be deformed when cutting

Crispy and mellow| coffee-flavored cookies

7: Cut into 2-3mm thick thin slices. Heat at 170 degrees for about 25 minutes

Crispy and mellow| coffee-flavored cookies

8. The baked cookies will not be crispy until they are cooled

<h2>Tips</h2>

40g sugar is basically not sweet taste, if you like to eat a little sweet can increase the amount of sugar in moderation This amount of butter is just the level of crispness, eating will be slightly dry feeling, if you like to eat more oily, you can appropriately increase the amount of butter, it is recommended not to exceed 105 grams. After the amount of butter increases, there will be a problem with stereotyping, and it may be spread into a round cake when baking.

<h2>Nutritional benefits of butter</h2>

Health and longevity anti-aging, blood activation, stasis, antibacterial and anti-inflammatory effects.

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