Take a cup of heavenly water, turn into red dust dew, fireworks in the world, and don't end up together for a long time!
Wine, how many people's long-cherished wishes, the cold door out of the noble son, you must not; when the battlefield is in battle, it is none other than you!
Wine, how many people set off, when the love scene is proud, no wine is not happy; when the workplace scenery, a thousand cups are not drunk!
Wine, dispelling nightmares, releasing the mood, capturing the heart, and touching the soul!
As the saying goes, "no wine is no feast", but today, the wonderful use of wine is not only for banquets, but where there are people, there is wine, and where there is wine, there are more stories.
Envy the pride of the good man of Liangshan when he drank, in that era, wine was wine, there was no doubt, only the real hero of cooking wine.
Time has passed, thousands of years have passed, even if things are not human, but wine or wine, ten miles of fragrance, no matter when and where and who, people's love for it has always been "concerned".
Today, the types, specifications, and uses of wine have undergone earth-shaking changes. Wine is no longer a single liquor, cider, but derived more to cater to modern people's wine, beer.
In terms of wine alone, its history can be described as long. In the Old Testament, there is a record of wine: it is generally believed that wine originated in ancient Persia in 6000 BC, when there was viticulture and winemaking.
Then to the ancient Roman era, then to the age of great navigation, and then to today, wine has experienced countless "bloody rain and wind", and only then has the world's dependence on it today.
Those brilliant and splendid glucose names, you must have heard, such as Bordeaux, Lafite, Romani, Patus, etc., these are the world's top wines. Their price is unquestionable, and certainly not cheap.
As wine grows more famous and people demand more and more, China has also begun to study wine.
After years of hard work, we have also developed a wide variety of wines with different strengths.
So, with so many wines, which is your favorite? Let's talk about:
Which wine is the best in the country? After judging, these 6 wines stand out, see if there is your hometown?
< h1 class= "pgc-h-arrow-right" > Zhangyu wine</h1>
Zhangyu wine, produced in Miyun County, Beijing. Today, it is one of the largest wine brands in China and even in Asia. Zhangyu Group, founded in 1892 by patriotic overseas Chinese Zhang Bishi invested 300 play two silver. After more than 100 years of development, it now has a very mature one-stop industrial chain from planting to picking to production to processing.
The reason why Zhangyu wine is famous throughout the country is related to its unique formula. It is mainly made of red dew beads, snake dragon balls, and pinli beads mixed in a certain proportion. In our country, enjoy a large share of sales, is a trustworthy brand of wine.
<h1 class="pgc-h-arrow-right" > Great Wall wine</h1>
Great Wall wine, produced in Shacheng, Zhangjiakou, Hebei Province. Produced by COFCO Huaxia Great Wall Wine Co., Ltd., the company was founded in 1988 and is a Fortune Global 500 company. After years of hard work, it has now become the number one wine brand in China.
Great Wall's signature wine is dry red wine. Since I can remember, I have been familiar with the word "dry red", which shows that its history has a long history. In addition, it is also the only designated wine for the Boao Forum in Asia, as well as the state banquet wine of the Great Hall of the People. I really want to say, great, my Great Wall!
<h1 class="pgc-h-arrow-right" > dynasty wine</h1>
Dynasty wine, produced in Tianjin. Produced by Dynasty Wines Limited. The company is committed to wine production and processing, international trade, technical research, after-sales service and many other fields. Because the wine has a good health care effect, it is favored by the majority of health advocates and beauty lovers.
Dynasty wines have the characteristics of Bordeaux, France, with an optimal drinking temperature of 16-18 degrees. It is known for its mellow aroma, long aftertaste, soft and palatable. It is a must-have drink for banquets, dinners and New Year's festivals.
<h1 class= "pgc-h-arrow-right" > Tonghua wine</h1>
Tonghua wine is produced in Tonghua City, Jilin Province. Produced by Tonghua Wine Co., Ltd. The company was founded in 1937 and has been listed on the Shanghai Stock Exchange on January 15, 2001.
Tonghua wine is known for its fine aftertaste and sweet fragrance. In 1949, the only wine designated for the first plenary session of the first session of the National Committee of the Chinese People's Political Consultative Conference was Tonghua wine. Nowadays, it is known as the "red national wine", which is the pride of the people of Jilin and the pride of the people of the whole country.
< h1 class= "pgc-h-arrow-right" > Veyron wine</h1>
Weilong wine is produced in the Yantai region of Shandong Province. Produced by Yantai Weilong Wine Co., Ltd., it is known as "China's Bordeaux" because of its similarity between Weilong wine and the world's most famous Bordeaux wine.
The wine is characterized by a dark brown appearance, bright light, pure fragrance and long, and the afterscent of the intestine, which is favored by the locals. It is not only a Grade A product of Chinese wine, but also a well-known trademark product in China.
< h1 class= "pgc-h-arrow-right" > Shangri-La wine</h1>
Shangri-La wines, produced in Yunnan Province, are produced by Yunnan Shangri-La Wine & Wine Co., Ltd. The company is a backbone enterprise in ethnic minority areas supported by the government. The wine has entered the top ten chinese wines with its excellent quality, which is very powerful.
Shangri-La wines are known for their mellow, sweet, lingering aftertaste and excellent texture. In terms of wine culture, the brand sells not only wine, but also the wisdom of the people here and the snow meltwater of Shangri-La, which is people's yearning for life.
<h1 class="pgc-h-arrow-right" > Mr. Xiao summarized</h1>
Today, unlike in the past, wine also plays an innate advantage. Looking at the development of wine in China, it still has a very objective space for development.
I hope that in the future, we can not only afford to drink a variety of wines, but also drink new tricks, drink new heights, and let the wine culture of the Chinese people ascend in the world. What do you think about this?