Beijing News (reporter Liu Huan) on August 25, the Beijing News reporter learned that the official website of the General Administration of Customs released the information on the food and cosmetics that was not allowed to enter the country in July 2021, showing that a batch of Heinz's product Pyrrham wheat cereal powder was not allowed to enter the country due to the use of nutritional enhancers in excess of the limit. In addition, there are 4 batches of candy produced by overseas companies that have not been allowed.
According to the information, 44.16 kilograms of Pinemeng semolina grain flour imported by Zhejiang Guomao Dairy Products Co., Ltd. and produced by Heinz Italia Spa in Italy (Heinz Group) were not allowed to enter the country due to the over-limit use of nutritional enhancers vitaminS, iron and vitamin D.
It is understood that Palemeng is a baby food supplement brand owned by global food giant Heinz. In April 2019, there were also 3 batches of Heinz Palemeng infant and young child supplements that were not allowed to enter the country. Specifically, it is a total of 41 kilograms of products imported from Heinz Italia Spa in Italy, including Palemeng pumpkin carrot juice (infant canned supplementary food), Parimo assorted vegetable juice (infant canned supplementary food), and Palemeng green bean zucchini juice (infant canned supplementary food), which has not been allowed to enter the country due to the over-range use of food additive chlorophyll copper sodium salt.
In addition, there are 4 batches of candies that have not been admitted to the country due to the detection of non-edible additives, failure to provide certificates or qualification certification materials as required, unqualified labels and other reasons, namely NMN ruby tablet candy produced by Hong Kong Liubao Health Products Co., Ltd., KabushikiGAISHA.Sei., Ganle matcha milk flavored candy produced by LTD Company, Longjiao powder candy and Longjiao loose milk flavored candy produced by Japan Longjiao San Co., Ltd.
Beijing News reporter Liu Huan
Edited by Li Yan proofread by Jia Ning
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