Liwan District is one of Mao Ge's favorite old towns, not for anything else, because there are countless classic Laoguang snack bars, these old shops that have been doing for decades, there is no gorgeous decoration and environment, some just inherit the craftsmanship of generations, bringing that delicious enjoyment to countless diners.
Today Mao Ge wants to take you to a very historical old shop, this shop is mainly to do a variety of old porridge and noodles and other snacks, in Longjin East Road here is very popular with the neighborhood, is a very authentic taste of Laoguang. Let's try this "Wu Zhanji" at No. 871 Longjin East Road.
<h1 class= "pgc-h-arrow-right" > boat porridge</h1>
Boat boy porridge is a very classic Cantonese porridge, although it is difficult to eat the same mood as before, but fortunately, the boat boy porridge in this family almost restores the taste of the authentic boat boy porridge, and the end is also full of material, quite tempting!
Fishing down below, I really have to sigh that the boat porridge here is really too authentic, and every ingredient of the authentic boat boy porridge is not absent: fritters, egg skin shreds, fish fillets, chives, peanut rice, lean meat, char siu shreds are all there, it can be said that it is difficult to eat such an authentic boat boy porridge in Guangzhou city now.
In addition to the full of ingredients, the porridge bottom is also very smooth, after soaking in the deliciousness of various ingredients, the porridge is more delicious to drink, plus tender fish fillets, crispy fritters, this bowl of boat porridge is really delicious!
<h1 class= "pgc-h-arrow-right" > pork liver porridge</h1>
In addition to the delicious porridge of the boat boy, the pork liver porridge here also tastes very good. The pork liver is crisp and tender, fresh and delicious, especially after the porridge base absorbs the deliciousness of the pork liver, it is also more mellow and delicious, and I often drink it with the boat boy porridge.
<h1 class= "pgc-h-arrow-right" > salty pancakes</h1>
This very traditional old Guangzhou snack, you lao Guang is certainly not unfamiliar, but now there are not many shops that are still making salty pancakes, and there are very few delicious ones, and this salty pancake is actually some of the beginnings, it is the original team and craftsmanship of the Dechang restaurant that founded the salty pancakes, after the Dechang restaurant is closed, the salty pancakes continue to circulate in Wu Zhanji, which is really rare.
The salty pancakes here taste really much better than the general shop, the outside is crispy and fragrant, the pancakes taste is really dense inside, the most important thing is that the curd frankincense is really sufficient, this is the soul of the salty pancakes, Wu Zhanji's salty pancakes, it can be said that it is really the standard old Cantonese salty pancakes, very delicious!
<h1 class="pgc-h-arrow-right" > beef sausage</h1>
In addition to the boat porridge and salty pancakes, the taste of the intestinal powder in the shop is also good, the intestinal powder skin is thick and thin, smooth and slightly tough, the rice flavor in the mouth is rich, the beef slices are also very tender and delicious, and the soy sauce is sweet and not greasy, which can be said to be quite good.
Overall, the production of this classic porridge shop is still quite good, especially the boat boy porridge and salty pancakes, which are very authentic old Guangzhou taste, and the small partners who want to eat can come to Longjin East Road to try it here.
Well, this issue of Mao Ge Guangzhou classic old store feature will first come here, more in-depth Guangzhou food raiders, please pay more attention to Mao Ge, thank you!