Because the northerners are bold. Rough. It also bears the imprint of this personality in terms of tea drinking. The fashion of drinking large bowls of tea can be seen everywhere in the northern region, especially in the car and boat docks on both sides of the avenue, and even the field work is indispensable. A simple wooden table and a few small stools were set up, and the owner of the tea pavilion sold tea in a large bowl at a cheap price, which was convenient for pedestrians to drink on the spot. Because there were many such tea stalls on Qianmen Avenue in Beijing before, it was called Beijing Large Bowl Tea.
In the early years, the large bowls of tea in Beijing were all picky and picky business, and were attached to the faces of the city gates. On the Shicha Sea or at the end of the streets, there are often people who pick and sell large bowls of tea. Over time, this way of selling tea has changed. Changed to a tea stall generally in the shade of the tree or fixed street, support a small table and a few small stools to brew tea in advance, bring guests to drink warm tea.
Beijing large bowl tea is mainly a drink for ordinary people to quench their thirst, which has the characteristics of popularization and popularization. First of all, the tea used in the large bowl of tea is the flower tea that northerners like, and the price is low. Secondly, the tea stall is very simple, and the feeling brought to people is also casual and intimate. Tea is also more exquisite than on the stall, flower tea. black tea. green tea. Oolong tea and other varieties, there are many kinds, I believe there will be a kind of you like.
In fact, most people drink a large bowl of Tea in Beijing, which is neither so exquisite nor just to quench thirst, but seems to have become a habit. Such a tea tasting method that is completely suitable for everyone can really be called a regional tea culture, and it also makes the charm of Beijing bowl tea famous at home and abroad.