Begonia fruit petty bourgeois family: begonia fruit also known as: red thick shell, also known as: hutong, yala bodhisattva and so on. Native to our country. At present, the main production area in China is in North China. Huailai County, Hebei Is One of the Famous Producing Areas.
The begonia fruit in front of the girl's door was red. The red color is very cute.
This branch, a cluster of 10 fruits.
This year's begonias are particularly thick. There are often 3 to 5 clusters, and more than 7 to 10 clusters. Against the backdrop of green leaves, it is particularly eye-catching like a red pearl. The neighbors who walked by the door were amazed!
After the frost fell, the branches and trees were full of shiny crystals, and the red and simple begonia fruits were pressed to the ground. A tree of red fruits forms a bright landscape.
Yesterday afternoon, my girlfriend asked my wife and I to pick begonia fruits. We eat it while picking, sweet and sour, and have a different taste.
Begonia fruit trees are beautiful, the flowering period is from March to June, the fruit period is from September to November, the flowers and fruits are very beautiful, and the flowers and fruits have ornamental value. It is an excellent tree species for greening and beautification. At the same time, begonia fruit also has edible and medicinal value.
Pictures all phone selfies.