It was the best day and the worst. It was also the most ordinary day of my college life.
Going to morning class is really a painful thing for college students, but I console myself with "It's all right!" You can also go to the library to study when you wake up early! Knowledge is power! Closing my eyes for a moment, I heard my roommate washing, and I started to get up. Brush your teeth, wash your face, and have another cup of warm boiled water (I have a cup of warm water every morning!). )。 "Whew." Breathe a sigh of relief, settle down, and stretch out. I started rummaging through the clothes I was going to wear today, and since I was going to the library, I added another shirt. After getting dressed, I started another thing I had to do every day, applying sunscreen. Because I had to wait for the film to be formed, I started to prepare for today's study after applying the sunscreen – books, water glasses, fruits, snacks, etc. Be sure not to forget to bring a charging treasure!
Breakfast as usual is pumpkin porridge and small cakes, I have to say that this breakfast I have been eating for almost two years, really delicious and full! When I came to the classroom, there was no one there, so I took out my daily plan book and began to make a plan for today's schedule, usually I would put a tick after completing this. The teacher entered the classroom when the first bell rang, and this morning's two classes were "News Writing" and "File Management". News writing talked about the knowledge points of news jumping, and the teacher played us the staple food of the first season of "China on the Tip of the Tongue", taking us to experience the angle and aspects of shooting together. File management is the last lesson of this semester, and the teacher explained the relevant knowledge points of electronic file management to us in detail. In the second lesson, we were shown the completion requirements of the course. The morning passed quickly, and in the blink of an eye passed.

Eat in the canteen at noon, one rice and two dishes for a total of ten yuan. Dishes are mao dong melon and sweet and sour tenderloin. I won't say how good it is, but it is better than cheap. After lunch, my roommate bought an ice bayberry and gave me one. It was delicious, and that's what summer feels like.
After eating, I went directly to the library, and now the library needs to make an appointment, I have to rush before 13:00, otherwise I will not be able to book a library this week. When I arrived at the library, I first completed the internship summary of the secretarial practice. After taking a nap, I watched the Pretender for a while (a favorite spy drama lately) to refresh myself. After feeling that the time was almost over, I began today's study. I was preparing for the 2022 faculty preparation and started preparing early. Although I don't learn much every day, it is good that I have also learned, and it is not wrong to learn a little solidly. I'm still just starting out and still learning about pedagogy. Although this is our professional course, but many knowledge points I have forgotten, I will follow the online course to seriously learn the knowledge points again. In addition to pedagogy, I also need to learn about the subject of language. This is also related to the professional knowledge I studied in my freshman and sophomore year. But I chose to study again and deepen my knowledge base.
At about 18:00, I began to review today's study, and after reviewing it all, I packed up my things and left the library to go for a run on the playground. Because I recently had to be on the side of the body, I had to hurry up and practice the 800 meters, and it would be a bit humiliating to fail. After running, go back to take a shower and rest. I began to read, for Chinese language and literature, books are the root of learning, today is reading Chai Jing's "Seeing", the teacher said that this is of some help to our news writing.
After reading the book, it is time to go to bed, and the full day ends in the dormitory! This is my day, the day of an ordinary third-year Chinese language student.
Written by: Zhan Ning