Hello everyone, today Xiaohong brings you Yichang top ten gourmet snacks, have not eaten more than 6 samples and are really embarrassed to say that it is a local. Let's take a look at these delicacies.
<h1 class="pgc-h-decimal" data-index="01" > Tujia sauce cake</h1>
Tujia sauce fragrant cake, the biggest feature of this kind of cake is fragrant, spicy, sweet, crisp, crispy on the outside and tender on the inside is very delicious. Tujia sauce cake is a unique gastronomic snack of the Tujia family in Enshi Changyang, Yichang, Hubei Province, and it is said that this cake began in the Kangxi period of the Qing Dynasty. If you visit Yichang, don't miss this sauce cake.
<h1 class="pgc-h-decimal" data-index="02" > Kang artichoke</h1>
The word "Kang" in Kang potato is a dialect of Yichang, Hubei Province, and Kang is also a way of cooking in addition to stir-frying. Potatoes are known as potatoes, and the way to eat potatoes in Yichang can be said to be numerous, but the most distinctive is Kang potatoes, which are delicious. Its method is also very especially to wash and scrape the skin and put it in the pot to cook until it is seven or eight ripe, and then put it into the pot kang, add vegetable oil, turn it over in the pot until the potatoes turn golden brown, add various condiments to taste, it is really delicious.
<h1 class="pgc-h-decimal" data-index="03" > red oil noodles</h1>
This gourmet snack is Yichang's characteristic traditional cuisine, but also one of the yichang people's favorite gourmet snacks, its red oil noodle soup is fragrant and spicy, the color looks bright red, very red and bright, eat strong and smooth, the taste is spicy and delicious.
<h1 class="pgc-h-decimal" data-index="04" > Yichang cold shrimp</h1>
Cold shrimp is a specialty of Yichang, and many Yichang people after 80 or 90 should be very familiar with cold shrimp, because their childhood is the companionship of cold shrimp. Yichang cold shrimp is made of rice pulp, and then it is made by leaking it into a basin filled with cool water with a colander, because its shape is particularly similar to shrimp, so it is called cold shrimp. When eating, add brown sugar water, which can be described as a good product to relieve heat and thirst in the hot summer.
<h1 class="pgc-h-decimal" data-index="05" > Yiling Spring Roll</h1>
Among the many gourmet snacks in Yichang, Yiling Spring Roll is a relatively rare snack prefixed with a place name. It is made from eggs, flour and flour, then rolled into a pre-fried filling, wrapped and fried in a frying pan. Its golden crispy, tender and delicious color is very popular with people.
<h1 class="pgc-h-decimal" data-index="06" > radish dumplings</h1>
Don't underestimate this radish dumpling, this is a famous flavor snack in Yichang, the finished radish dumplings are golden in color, and they are crispy on the outside and tender on the inside, and the taste is fresh and delicious. Radish dumplings are delicious, the method is not difficult, its main raw materials are rice, carrots and soybeans, soaked in rice and soybeans, ground into a pulp according to a certain proportion. Then shred the radish into strips and add salt and other condiments. When you are ready to fry, first add the paste to the iron spoon, then add the carrot shreds as the filling, cover it with a layer of paste, and fry it in the oil pan until golden brown.
<h1 class="pgc-h-decimal" data-index="07" > top cake</h1>
Top cake is also very popular in Yichang, it is made of rice flour, glutinous rice flour and brown sugar as raw materials, put it into a specially made small wooden grid, and then put it on the fire to steam for about ten minutes, and then go to the top of the cake with the wood to make the cake. The top cake is soft and sweet, and the taste is fragrant, which is very popular with the elderly and children.
<h1 class="pgc-h-decimal" data-index="08" > gold hoop strip</h1>
This gourmet snack is not difficult to think of the name of the golden hoop stick, you don't say that this golden hoop is really because the shape is particularly like a golden hoop stick, and is called a golden hoop strip, there are many people in the local area call it Jingguo strip, which is similar to the river rice strip, the same is made of glutinous rice goose, but the former soup is large, the taste is relatively rich.
<h1 class="pgc-h-decimal" data-index="09" > Tujia steamed meat</h1>
Tujia steamed meat is a kind of cuisine unique to the Tujia family in Yichang, it is made of a special steaming grid of the Tujia steamed meat, which contains cornmeal, fresh tender meat, pumpkin, potatoes, etc., will be put into the pot to cook, after cooking, take out the aroma from a good distance can smell, eat some of the special incense, have a different flavor.
<h1 class="pgc-h-decimal" data-index="10" > Yichang fatty fish</h1>
Fat fish was once praised by Su Shi, and also wrote a poem: "Bud ginger purple vinegar hot silver fish, more than two feet, there are still peach blossom spring in, the flavor of this is better than the perch." It can be seen that Yichang fatty fish has been loved by people since ancient times. Yichang's Yangtze River fatty fish is one of the four famous fish of the Yangtze River (the other three are knife fish, anchovy and puffer fish), and its meat quality is very delicious, whether it is soup or braised.
Well, the above is Xiaohong today for everyone to bring Yichang top ten gourmet snacks, if you also know what food snacks Yichang has, welcome to leave a message below to supplement. I am your food editor "Foodie Little Red", pay attention to the food I share every day, as well as the methods.