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Let's take you to Kagoshima in 1 minute.
There are no deer in Kagoshima Prefecture (many of which used to be), but there are many small islands, about 10 of them. The most famous symbol should be Sakurajima, an active volcano, so Kagoshima is also a hot spring shrine. And how beautiful Sakurajima is, anyway, it often appears in movies.
There are also some celebrities from Kagoshima who should be familiar to everyone:
Singers: Nakajima Mika, Naka Kosuke
Performance: Takayuki Yamada, Nana Eikura
AKB48: Yuki Kashiwagi, Sakira Miyawaki
Manga artist: Takehiko Inoue
……
I was most impressed by "Yoron Island", I don't know if you have ever seen a movie called "めがね (glasses)" (yes, it is the gang of people in the Seagull Canteen), the style of the picture below, is the scene taken on the island of Yoron. Very fresh, very cute, Amway a haircut.
There are more "Yakushima" as the background, such as the most famous anime "もののけ姫 (Princess Mononoke)". Speaking of Miyazaki Hayao, recently the old man is going to come back again, hahaha look forward to it, the old grandpa is too cute.
Ah, far away, back to the main topic!
Kagoshima is also a snack prefecture, this time I introduced 7 snacks, I think it is OK snacks.
Please note below that everything with the keyword "Satsuma" does not all refer to the Satsuma Peninsula. History fans should know that Kagoshima Prefecture was the seat of the Satsuma Domain during the Sengoku period (the overall feeling... It is more enthusiastic and earthy, and many of the heroes of the Fallen Curtain Sect) have been used directly for many Kagoshima specialties until now.
1 Yamatoya Satsuma Senbei Yamato
Taste: Xianbei a bite size, salty and fragrant, seafood flavor is very strong, herring dried salty enough, sesame seeds are very fragrant, with some slightly sweet, very crisp, suitable for wine
Kibina gogatayaki (烤银带鲱), hime sweet shrimp (甜虾), Satsuma hand-baked rice crackers (Shimate Kosen), hand-baked rice crackers (ordinary hand-made senba).
The flavors of "やまとや" and the ingredients used are selected to best represent Kagoshima Satsuma. For example, the sweet shrimp variety "Himegan Kailao", which can only be caught in Kamegawa Bay, Kagoshima, is also very refreshing. It is a local specialty that is very popular among the locals of Kagoshima, and it is recommended to pack several flavors together.
Xianbei can make small snacks, and the small dried fish under the wine is very praised.
My favorite is the grilled (whole) silver herring, which is the clove fish from Kagoshima.
Freshly salvaged silver striped herring, removed from the head and dirt, quickly matured at high temperature and high pressure, then poured with enough ginger soy sauce and sprinkled with a layer of sesame seeds. The mouth is full of fresh flavor without a hint of fishy smell, and the nutrients are also very sufficient. 5 star recommendation!
2, "Fuzuki-do" Satsumadori Sabre
お flavor: Very crispy little cookie with a strong aroma of butter and egg. The sweetness is moderate, it will not be greasy, and the return is also very fragrant, which can be used as a refreshment
First, let's talk about "Wind Moon Hall", a long-established brand founded in 1919. Among the brands that make "Satsuma-style Japanese confectionery", it is one of the most authoritative.
Let's take a look at the signature product "さつまどりサブレ", which is made from eggs specially produced in Minakyushu, the hot spring water of the Kagoshima hot spring resort, and the best butter. Basically all good food guarantees.
Then, at the 25th National Pine Cake Expo, he won the highest award, "Honorary Tailoring (Cultural Department)", and how powerful it was, the highest and most authoritative award in Japan's national snack industry.
There are also several flavors, such as purple taro, sesame seeds, salt flavor, etc., as well as Kagoshima's specialty, the "Chiran Tea" flavor of Chirancho. But I think the original taste is delicious, and there is a small almond on each cookie.
It is very popular among children, the main packaging is also very cute, and the original box is a stick figure big rooster.
3, "Yamafuku Confectionery" Satsuma Potato Tart
お味: Tart with a little crispy texture, the taro filling is very soft. The taste is slightly sweet, the size of the palatable, a small piece of fullness is also very sufficient
Another winner! Like the cookie above, it won the "25th National Pine Cake Award".
There are many potatoes in Kyushu, which are the best in Japan, so the sweet potatoes and purple potatoes in Okinawa and Kagoshima are basically delicious.
The potatoes used in this tart include Satsuma taro from Ibusuki City, Anna taro from Tanegashima, etc., all of which are famous products, with a soft taste and a strong potato flavor. Two bites of dry one size, anyway, really will eat to stop! Recommended for girls who have no potatoes and no joy!
4, "Permanent Store" Yakikarin tou
お味: Crisp! fragrant! sweet! The brown sugar aroma is very compatible with the sesame aroma on the surface, and the millet fruit bean snack that is a must-have for leisure
After saying taro say brown sugar. It is also a famous thing in Kyushu.
The brown sugar, sugar cane, and broad beans from Kikaijima and Tokunojima, south of Kagoshima, are of high quality, and the brown sugar snacks in The Permanent House are made from that area.
Very simple but delicious "local" specialties, sachet packaging is also very convenient to eat. Each one is crisp and crisp, but not the kind of teeth, and the taste is full of points! However, it will be slightly sweeter, but fortunately the amount per packet is small, and the sesame seeds on the surface are also very fragrant. Kagoshima people really love to use sesame seeds when making snacks.
5, "Delicacy Basket" Bonito Chanja
Taste: Sweet and spicy, bonito offal is soft, fragrant but not fishy. The salt flavor is quite large, and it is also suitable for those who like spicy or Korean-style cuisine, and the ingredients inside are very rich
This one...... Although it is a meal, I think it is also a snack, and you can eat it directly haha.
The birthplace of Oshizaki is the famous bonito (tuna) township in Kagoshima, and the raw materials used in "鰹チャンジャ" are high-quality offal that are also used for sake thieves. A drunkard is... Seafood pickles are generally marinated with bonito offal, salt, or soy sauce, chili, etc. No other seasonings are used, what does it mean? That is, if the ingredients are not good enough, the taste is not authentic, or it is very fishy.
MetaChangja, General Finger Country Awana 腌鳕鱼, Physics bonito chanja.
In addition to the bonito offal, a lot of vegetables are added, carrots, onions, ginger... The sweetness of various vegetables is also blended with the sauce. There are more than ten kinds of seasonings used. Quite a drink! Drink! Drink! Alcoholics are worth a try.
In Japan, some people like to eat it directly into sushi, and some sushi restaurants occasionally have this sushi.
6, "Popkuru Farm" Iomokoro
お taste: A small square that is delicious, very crisp and refreshing. Moderate saltiness and non-greasy! Will eat until you can't stop!
This is a small snack that has been very popular in Kagoshima for nearly 1 or 2 years. But the place of origin is actually in Miyazaki Prefecture, I don't know how everyone put it in Kagoshima, it doesn't matter.
"ぽっくる園" also has a physical store in Miyazaki City, and the satsuma taro used for raw materials comes from its own farming farm. A local brand that sincerely makes small snacks, coupled with its own production, so it is safe to eat without burden. Sweet potatoes are fried and then sprinkled with roasted sea salt from Hyuga Beach in Miyazaki Prefecture. Salty and fragrant and delicious.
Purple potatoes and sweet potatoes are available. The packaging is very cute, and it is also loved by children, and it is easier to carry small bags when they are packed out. Anyway, this kind of food is to eat quickly, you can stockpile to buy.
7, "Baba Confectionery"
Yakushima Inakahama Salt Rice Crackers
お味: Super thin! Very fragrant and fresh, crispy and solid senbei. It's salty but it's also sweet with a strong shrimp flavor
Another shrimp-flavored xianbei, forcibly echoing the first one.
Like the first Senbei, kagoshima's specialty "Himegan Kailao" is used, but this one only tastes like shrimp. The flavor is full of points, and the thin slice is delicious. In addition to Himegan Kailao, he also used sea salt from Yakushima, "Tatsumahama", so the whole thing is very immortal (fresh).
Overall, it is more solid and more senbei than the first "やまとや". Friends who like shrimp and shrimp, as well as friends who have confidence in the mouth of the teeth, you deserve it!
To sum up, Kagoshima Prefecture's agricultural and seafood are good, followed by three famous items: Satsuma taro, bonito, and black pork. Kagoshima's black pork snacks have not been eaten much, and Okinawan's black pork snacks are often eaten, please Amway.
Can't help but put two uneaten, everyone grow grass together.
"Isimaru" Kushikino Tuna Ramen
Yes, it's instant noodles. There are two reasons for planting grass, one is the "イシマル" brand, which is a popular shop itself, and the history of making ramen noodles has been for nearly 1 century. In addition to physical noodle shops, there are also our own products, from fried noodles to assorted noodles, there are about 2 or 30 kinds of products. They have an online shop called "Deer Island Noodle Market", which sells them all.
The other is the famous product of this place in Kushikino City, まぐろラーメン, tuna ramen. The most distinctive feature is the tuna soup base, which is boiled with tuna heads and fresh vegetables, and the Japanese style soup with a light soy sauce flavor. The noodles are curled, add the white onion and a little wasabi, and you're done. Located in Kushikino City on the Satsuma Peninsula, tuna fishing is famous throughout Japan, and tuna dishes are not lost.
And this instant noodle, or kushino city まぐろラーメン association supervised production, good or not to say whether it is delicious or not, at least the taste is absolutely authentic.
"Satsuma family" burning Satsuma family Purin
There are too many delicious puddings in Japan, what is special about this, yes, it also comes from a famous shop, the name of the shop is called "Samadhi". There are many branches in Kagoshima, which are very popular with locals. It is also a super popular souvenir shop.
This name is very middle two "burn, Satsuma pudding", the taste is not! often! many! There are about 9 types. In addition to the original flavor, there are sweet potatoes (Anna taro), purple potatoes, Chi lan tea flavors, milk flavors, and the following unknown "くろくま" flavor. くろくま is a black pork shabu-shabu in Kagoshima!
But satsuma's signature is not sweets, but fish cakes and other fried items. The most popular is a shrimp burger, pictured below. Bread made of rice, fish cakes made of shrimp meat, drooling when you look at it... There are many branches, but the planetarium "いづろ通り Shopping Street" in the center is the best to find and the most famous.
Sitting: 7-6 Kinsei-cho, Kagoshima City
Finally, I send the sakurajima in the eruption on the cover
Should the Kagoshima Tourism Bureau pay me some advertising fees?
The text is transferred from the snack girl Little O, long press the QR code to pay attention to her!