Guan Yunian
In Thailand, there are a lot of delicious food, but the most impressive thing is grilled fish and fried fish, because most of the fish there come from the sea, and the fish taste delicious and have their own characteristics.
The most eaten fish is snapper, most of them are pink, very beautiful, the flesh of the fish is thick, there are no small thorns, the taste is also very delicious, a 25 cm long fried fish on the supermarket is about 200 baht, equivalent to 40 yuan, so, in my opinion, it is still very cheap and good.
There is also a kind of fish that I can't name, not very large, thin, body length is also 20 cm, the thorn is not much, generally take off the big thorn can be a big meal, do not have to worry about small thorns, which like our country's crucian carp, this fish retaliation is very heavy, even if it is dead, is eaten, will also seize the opportunity to prick the throat of the fish eater, unceremonious.
Generally this kind of fish, buy it back, add a beer, life will soon become "sunny", happy!
But after eating this fish a few times and buying it a few times, I found that the head of the fish I bought was crooked at a 90-degree angle, twisting its head, and looking unhappy, as if it was not very welcome for people to eat it...
I have a problem with this person, I always hope to have the opportunity to understand things that I don't understand, but in Thailand, it is difficult to communicate with the salesman about such a "profound" problem, so I have not understood it. When I arrived in Chiang Mai, I encountered this problem again, how to go from Bangkok to Phuket, from Phuket to Chiang Mai, Chiang Mai is an inland city, how to fish is also such a look, each is like a seahorse, so strange.
When I met our old friend, Swali's landlady, who spoke better English, my wife asked her this question. She laughed heartily and said that it was caused by the equipment on the fishing boat...
How to say it? Most of the fish eaten in Thailand are marine fish, and there is little difference in the size of the fishing nets, so the fishing boats must freeze up, and the width of the transmission box flowing to the ice store cannot put the length of a fish, so the fishermen twist the head of the fish at a ninety degree degrees and put it into the ice box, and then these fish twist their heads to a ninety-degree angle like a seahorse, they are arranged in an orderly manner, and they are good-looking, confusing us tourists who like to be "more real"...
Of course, if in China, the market sells fish after the fish is dissolved, it may break the fish head back, but in Thailand, people like to see such a crooked head of the fish, life may be more interesting, I think.