Today is the Lapa Festival, and northerners will eat these 4 kinds of Lapa delicacies. After the Lapa Festival is the New Year, the Lapa Festival is also a kind of festival that northerners attach importance to, on the day of the Lapa Festival, these 4 kinds of Lapa Food will be eaten, there are: 1, Lapa Porridge; 2, Lapa Garlic; 3, Lapa Tofu; 4, Lapa Noodles, etc.
<h1 class= "pgc-h-arrow-right" > one, Lapa Porridge</h1>
On the day of Lapa Ba, many people have the custom of eating Lapa Porridge.
Laba porridge is made of rice, barley, millet, black rice, red beans, black beans, red dates, guiyuan and other ingredients, add water and rock sugar together to boil into porridge to eat.
Lapa garlic tastes soft and sticky, sweet, suitable for the whole family to eat together. And Laba porridge is also a very complementary delicacy.

<h1 class= "pgc-h-arrow-right" > two, lapa eight garlic</h1>
Lapa garlic is a kind of food that many people in the north love to eat, and lapa garlic is especially suitable for eating with dumplings or noodles.
Lapa garlic is a garlic clove by hand to remove the skin, put the peeled garlic cloves into a clean glass jar, and add a large amount of white vinegar until the garlic is submerged. Add an appropriate amount of white sugar, and finally add a small amount of white wine, cover the lid and seal and marinate for about 7 days.
The pickled garlic is emerald green in color and sour and sweet in taste, which is very delicious.
Because it is mostly pickled on the eighth day of the first lunar month, it is called "Lapa Garlic".
<h1 class = "pgc-h-arrow-right" > three, lapa tofu</h1>
Laba tofu is one of the traditional folk snacks in Anhui.
In These days, every household has to dry tofu, and the folk call this kind of dried tofu "Lapa Tofu".
<h1 class= "pgc-h-arrow-right" > four, eight sides</h1>
In some places in the north of China that do not produce or produce less rice, people do not eat Laba porridge, but eat Lapa Noodles.
The next day, a variety of fruits and vegetables are used to make a dish, the noodles are rolled out, and the whole family eats the noodles on the morning of the eighth day of the first lunar month.
< h1 class="pgc-h-arrow-right" > summary</h1>
The above 4 kinds of Laba cuisine, you can choose one or two to make for your family according to your personal preferences. Today is the Lapa Festival, remember to make some Lapa food for your family to eat! I am @ Hubei swallow, welcome to leave a comment or follow me, thank you!