Soft and sticky, it is delicious as an afternoon tea or dessert after a meal
By The Good Man | Meal Notes
<h2>Royalties</h2>
64 large red dates
Glutinous rice flour 120 g
Water 85 g
1 scoop of honey
<h2>Practice steps</h2>
1: Prepare glutinous rice flour, dates and warm water
2. Remove the dates with a straw
3. Each big red date is cut with a knife and set aside
4: Add warm water to the glutinous rice
5: Wear gloves and knead into a smooth dough
6: Take a small piece of glutinous rice ball by hand and knead it into a small rectangle
7. Open the mouth of the red date and put the sticky rice strips into the mouth of the red date.
8, slightly shape the shape, the seal is tightly bonded together (it is best not to let the red dates and glutinous rice strips separate)
9: Operate the glutinous rice strips in pairs with the red dates and arrange them in turn
10, round and rolling, chubby ~ ^_^
11: Boil water in a pot, after the water boils, put the glutinous rice and red dates into the pot and steam for 10 minutes on high heat
12. Drizzle with honey.~
13, glutinous, sweet ~ beautiful afternoon tea moment ~
14, quickly learn to do it ~
<h2>Tips</h2>
1, to the date core can use yogurt tube, very good to use 2, with warm water and noodles, do not forget to wear gloves, non-stick hands 3, the amount of glutinous rice pulled down, the length is exactly the length of the dates, the width of about 1cm 4, after tucking in remember to shape, the glutinous rice strips and dates are tightly bonded together, avoid separation after steaming 5, boiling water and then put into the pot
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