Steam hot pot, a small freshness of the hot pot world
Because it is light, less oil, the ingredients are fresh
In recent years, it has become more and more popular with people
Fresh in the sea
We're just "seafood porters"
The most affordable fresh and delicious in Zhuhai
Since then, eating seafood is no longer a luxury
The most innocent and simple way to restore the true taste of food
Hello everyone, as a small fresh meat in the office (no face!) ), Sister Sam today brought you fresh steam hot pot from the sea that is fresher than herself, wow! As soon as you walk in, you will find that the seafood here is "flat to your disbelief!" ”
Just entering the sea fresh shop of Jida Duty Free, the little fairy Sam was almost frightened, thinking that she had entered the seafood market. Rows of shellfish, fish, huge tanks, waves of umami came at me.
Looking at the shellfish in the tank is still sizzling with water, the shrimp are jumping around alive, and the abalone is still sucking one by one, I really have to sigh, "Too-new-fresh-la!" ”
Fresh seafood from the sea is sold to diners at the purchase price, even cheaper than going to the market yourself! Geng's sister Sam asked the boss, "What do you rely on to make money?" ”
The owner said "Our seafood, the purchase price is sold, but we charge a processing fee!" "A closer look shows that the original price model of fresh dishes in the sea is more special:
Although there is a processing fee, but carefully calculated, 15 yuan of fresh large yuan shell is really a good deal! All kinds of seafood plus processing fees are also stable and very affordable!
Each price tag has a clear and transparent purchase price and processing fee, and the price is clear and real! You can eat delicious fresh seafood without going to the food stalls, and you don't have to be afraid of being slaughtered!
So the wayward me began to pick seafood like crazy! Next, wait to eat!
Fresh steam hot pot in the sea is to put food on the steamer, wait for a few minutes, and you can eat the freshest seafood and meat!
This fully automatic transparent pot lid is really high-grade! As soon as you open it, the umami flavor is scattered! (The only one in the whole store is fully automatic to be found by me, hahaha, the others are ordinary pot lids!) ）
1 bite of a large shell
The highlight is on the scene, the tape, abalone, yuanbei such a pot, can only say "Wow! Good to meet! ”
The unit price of each is about 10 yuan, which is like returning to the scene of buying vegetables and picking seafood with my mother in the vegetable market.
▼Abalone | Fresh Dalian Abalone can be delicious without complicated production processes.
Pick up the whole, drop a little chives, ginger and garlic, bite down, taste Q bomb, very fresh!
▼Tape | The vermicelli is also particularly delicious because it is soaked in a fresh and sweet soup!
▼Yuanbei | The flesh of the yuanbei is firm and solid, and the garlic vermicelli is the standard.
The watery juice is a collection of garlic and umami flavors, and it is a taste of freshness.
2 small shells that can't be eaten
Such a pot down, there are white shells, sand white, green mouth, umami mixed together, more delicious!
White shell 6 yuan / jin, sha bai 9 yuan / jin, green mouth 11 yuan / jin. Each plus 8 yuan / kg of processing fees, only less than 20 yuan!
It's so cool to eat, it's not painful at all!
▼Qingkou | The bright orange flesh of the green mouth looks like an appetite.
▼Sand white | On the steamer, you can see through the transparent lid of each small shell opening.
3 Haiming shrimp is good and fresh
In fact, the first thing we steamed was Haiming shrimp, and when we just put it on the steamer, the shrimp was still bouncing!
Because it is a fresh shrimp, the meat quality is very tight! Dip in the sauce and enjoy!
4 pearl dragons steamed whole
A whole dragon barley fish is processed and steamed directly in the pot, which only takes 6-7 minutes. Drizzled with soy sauce, the wisdom of Cantonese people to eat seafood is reflected here!
The smooth and tender fish meat is served with the sweetness of soy sauce, which is really fresh and fresh.
5 Cordyceps flower steamed chicken is very flavorful
The chicken is marinated beforehand and added to the pot with healthy cordyceps flowers. (The chicken has already been marinated without dipping!) ）
Not to mention that this chicken is smooth and tender, the taste of cordyceps flowers is also very chewy, and it is not worse than meat!
6 Yaozhu pork rib porridge is the essence
The essence of the whole pot is this bowl of porridge! Before steaming the seafood, put the pearl rice, yaozhu and ribs into the bottom of the pot.
During the steaming process, the juice of seafood is constantly dripping into the porridge, and the porridge boiled at high temperature is very thick, and the rice grains are soft and sticky.
After eating and drinking porridge, it is really worth every bite of food.
While the food in the pot is steamed, the mouth can not be idle, and there are many delicious dishes and snacks to eat!
Salmon sashimi (send pretzel fish skull)
A large plate of salmon is only 66 yuan, and even sent salt and pepper fish bones!
Wow, there are three salmon belly in the middle! Really good to arrive!
The most rewarding thing is to send a plate of salt and pepper fish bones!
hum! The boss deceived people, which is the fish bone, it is clearly a plate of fish meat!
Salt and pepper nine-belly fish
Needless to say, this dish is a reserved dish in a seafood restaurant! Each piece is fried just right, served with pretzels and a smooth finish!
Banana Flying Cake
At the door, you can see the master of the live cake throwing! Definitely not a quick-frozen product! It's really nice to be an after-dinner snack!
----- special dividing line for fresh -----
The simple and elegant environment, the corridor under the small light bulb can still feel a little romantic.
There are also various private rooms for parties! Isn't it very high-end atmosphere!
Many people will misunderstand that seafood with processing fees will be particularly expensive. In fact, every seafood dish fresh in the sea, the purchase price plus processing fee is also cheaper than the same restaurant! Because the boss said:
Eat expensive, 3 times the difference is returned!
wow! Then don't hurry up!
【Welfare Statement】
1. Seafood set benefits are limited to the exclusive use of Jida Duty Free Shop.
2. Show this tweet to get a 10 yuan coupon, which is common to both stores of Jida and Fuhuali.
· END ·
Little Monster Recommendation: Fresh in the sea
Per capita consumption is | 60 yuan
Opening hours | 10:30-22:00
Contact | 0756-3324559(Jida Duty Free)
0756-8880822(Fuhuali Store)
Full address | No. 220 Jingshan Road, No. 220 Duty Free Shopping Mall, 1st Floor, No. 6
3 floors in Building 12, Fuhuali, No. 2023 Jiuzhou Avenue West
【Sister Sam's Favorite】
It challenged KFC 'Salt Crispy Chicken' with "Pork Chop Egg Cure" at the Purple Gate.
Jida | 60 servings of 188 yuan worth of Meiji cake will make you feel like a girl in an instant.
Ming Ming has been focusing on burning the flavor for 30 years, and he can still make the dim sum so outstanding.
【Confession of Liang Yiping】
Monster Editor: Ariel Liang Monster Photography: Ping ge love u