
By * Dan *
<h2>Royalties</h2>
Grapefruit peel half a piece
Honey 50 g
Rock sugar 100 g
Salt 2 g
Water to taste
<h2>Practice steps</h2>
1. Wash the grapefruit on the surface of the skin with salt, remove the grapefruit peel, and try to scrape it clean with only one layer of skin left
2. Prepare the rock sugar honey
3, the grapefruit peel into strips, coarse and careful to see their own knife work Ha
4: Add water and rock sugar to the pot and turn on the heat to melt the rock sugar
5: Cook together with the grapefruit peel
6: Cook well and let cool and add honey
7, wear cans, store refrigerators, when you want to drink at any time
8: Steep a cup
9: Steep in a cup
10: Steep a cup
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