Food culture: Wontons throughout the ages

2021-10-27 20:50:46

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It has been open for 30 years, insisting on hand-made, and the small wontons in the alley are lined up every day to try them~
ravioli
07-28
Hu Bing made wontons for Qu Ying, and the true confession of the two made people teary-eyed, and they grew old together with a couple ring!
ravioli ring Qu Ying Hu Bing
07-29
The old man sold wontons and received money every night, and he pretended to be deaf and dumb to get a good reward
ravioli
07-31
To make fresh meat wontons, keep in mind the 4 filling skills, and make it fragrant and tender, so delicious
ravioli
08-01
To make fresh meat wontons, keep in mind the 5 skills, and make them delicious and not greasy, and they don't have a strange taste
ravioli
08-03
Buy 500 grams of saury and 50 wonton skins, how delicious is this ratio of saury wontons?
Saury ravioli
08-04
"July and a half" wrapped wontons!
ravioli
08-06
In ancient times, there was no portable heat source, so what did the pickers who sold wontons use to heat boiling water to make wontons?
Portable ravioli
08-07
Precautions for the commercial version of ravioli
commerce ravioli
09-06
Discover category growth | After the little goldfish ravioli, the next "treasure" is the ingot ravioli?
goldfish ravioli Ingots
09-11
The leftover wonton wrappers can be made into so many delicacies!
delicacies ravioli
09-24
"Tang Seng can't break his vows after eating", Mo Xiaoxian's bucket of wontons is not enough for 5 migrant workers
ravioli
09-26
Sour soup wonton: sour and spicy, awaken the taste buds!
ravioli
10-08
A collection of wonton's home-cooked practices~
A home-cooked recipe for ravioli ravioli
10-09
Two women had a dispute in a wonton shop, one was popular, and both were fierce, netizens revealed the reason
ravioli
10-13
The recipe given by netizens is really good, 2 yuan wonton wrappers, one big pot, saving money and delicious!
ravioli
10-13