Tianmu dried bamboo shoots is a traditional dish of Tianmu Mountain in Hangzhou, Zhejiang Province, which is refined from fresh bamboo shoots and is famous for "fresh and fresh Geshi" and "Jia Yu Guoshu", the most famous of which is dried stalagmites. Traditional varieties include "roasted, flat tip, fat, bald, small, straight tip", etc., according to different tastes can be divided into light dried bamboo shoots, salty dried bamboo shoots, and can be directly eaten as snacks of dried multi-flavored bamboo shoots.
According to the Organizing Committee of the China Specialty Brand Public Selection Activity, the dried Tianmu bamboo shoots are refined from the stalagmites of Tianmu Mountain, Zhejiang. Due to the unique natural conditions, the stalagmites produced by Tianmu Mountain, thin shell, fat meat, white color, tender quality, fresh with sweetness, dried Bamboo shoots in Tianmu, verdant and fragrant, delicious taste, containing cellulose, sugar, calcium, zinc, iron and other beautiful ingredients, which help food, appetizer, strengthen the body and dispel diseases. According to legend, during the Zhengde period of the Ming Dynasty, the Dried Bamboo Shoots of Tianmu were praised. During the Kangxi Dynasty of the Qing Dynasty, pilgrims from Chanyuan Temple competed to buy it, and they regarded it as "a treasure among vegetables" and their reputation rose. Hangzhou's traditional famous products. Tianmu Mountain belongs to the territory of Lin'an County under the jurisdiction of Hangzhou, with an altitude of more than 1000 meters, four distinct seasons, and a subtropical monsoon humid climate, which is most suitable for the growth of bamboo. The bamboo shoots produced have the characteristics of thin shell, thick flesh, tender texture, fresh and sweet. The area and output of bamboo shoots in Lin'an rank first in the country. Dried Tianmu bamboo shoots are made of fresh and tender caryophyllus shoots, and are known for their "fresh and fresh gestapo" and "jia yu fruit sparse". Traditional varieties are "roasted, flat tip, fat stiff, bald, small straight, straight tip", etc., to maintain the characteristics of verdant, fat and tender, fragrant, delicious, and can help digestion, enhance appetite, cool and septic, known as "health vegetables", now with Tianmu cloud mist tea, Changhua pecans are the same as "Tianmu Three Treasures".
According to the Organizing Committee of the Public Selection Activity of China SpecialTy Brands, Lin'an, as the origin of "Tianmu Bamboo Shoots", ranks first in the country in terms of base area and industrial scale. The unique twin-peaked precipitation and superior ecological environment here have bred the fresh intrinsic quality of "Tianmu bamboo shoots", and the traditional and unique processing technology has created the unique quality and flavor of Tianmu bamboo shoots, so it has the reputation of "Tianmu dried bamboo shoots fresh and fresh". As of 2009, Tianmu dried bamboo shoots have formed a block-like economy in Lin'an, with more than 100 large and small processing enterprises. With a processing history of nearly 500 years, Lin'an "Tianmu Bamboo Shoots" was approved and registered by the State Trademark Office in May 2009 because of its special production technology and unique quality, and was awarded the National Certificate of Origin Trademark.
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