Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Interject, last night I wrote half of the article, actually blackout... My God, it's 2020, and there will be a power outage. It was hot until more than 1 a.m. when I called and almost fainted. So, yesterday's sunroof belongs to force majeure ~right?
Lately, bayberry has seen too much. Everywhere, the confusion of this year's date makes me forget the order of Dongkui or Wumei. Ever since I made a pot of bayberry wine in my studio, I haven't really wanted to taste bayberry. You get the reason.
In the vegetable market, I saw 10 yuan and 3 pounds of peaches, and looked crispy, similar to the ones stolen from the neighbor's tree when I was a child. Decisively came 3 pounds, soft to nibble on themselves, hard arrangements to do off.
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Although the donggua mountain in Changsha has a very popular perilla peach ginger, I am not so cold. It has always been believed that the best state of peaches is to eat them fresh and peach skins, and as for the occasional sprinkling of sugar steaming, it is also possible, but now few people eat them that way.
In the hometown, there will always be a few peach and plum trees in front of the house, and the varieties of peach trees are not very good, and there is no grafting and hybridization, which are traditional peaches. But it is difficult to defeat the hard-working people, a mixture of exposure, the peach skin made is the best snack when I was a child.
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step2
Cut as thin as possible for easy flavor pickling
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step3
One scoop of salt
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step4
Grasp well
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step5
Marinate for 20 minutes
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step7
Peel the ginger and cut into thin slices
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step8
Wash and wring out the water and cut into strips
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step9
Squeeze out the moisture in the pickled peach slices
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step10
Peach slices, ginger, perilla
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step11
Plum, granulated sugar
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step12
rock candy
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step13
Mix well
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step14
Bayberry
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step15
Start bottling
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step16
Leave a little space
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step17
Add rice vinegar (about 2 tablespoons)
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
Step18
Cover and refrigerate for 24 hours
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
With the mentality of trying it out, I took a bite of the peach and it tasted good. It is sweet and sour, and still retains the crisp and refreshing taste of peaches. In the summer when the heat is compelling, the peach with a hint of coolness is really too relieving.
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
The production method is really simple to explode, as for the ratio of materials, it is recommended that you can try according to your own preferences. For example, I don't like to be too sour, so I will reduce the amount of rice vinegar and plum. For example, I still like to eat softer peaches, but when pickled, everyone seems to like to eat crispy ones.
Super simple net red perilla peach arbutus ginger, do not set up a stall, you have to try this summer relief artifact perilla peach arbutus ginger
