Taishun, China's "town of covered bridges", is a beautiful township with a good allegorical name. Guotai Min'an, the meaning of the heart. There are high mountains and long roads, but the peaks are stacked and green, which is a mountainous area in southern Zhejiang. Therefore, if you go to Taishun, you will be able to taste delicious mountain treasures.
Today, Pig Pig will share with you the food of Taishun, let us start the food journey of Taishun, the "hometown of the covered bridge" in China!
<h1 class = "pgc-h-arrow-right" >1, loach soup</h1>
The loach soup is very elaborate. Traditional loach soup, to feed the fresh loach with oil for an hour or two or so, and then add oil to a small amount of water and fennel, cinnamon, ginger, garlic and other ingredients, simmer slowly over low heat, so that it boils into a pot of loach soup.
This dish is extremely prestigious in Taishun and has a delicious taste, so you must try it!
<h1 class= "pgc-h-arrow-right" >2, medicinal stewed chicken</h1>
Since it is a mountainous township and county, how can it be less mountain treasures.
Taishun's medicinal chicken stew, paired with angelica, goji berries, astragalus and other important ingredients into the flavor, can not only increase the freshness of this food, but also a good recipe for nourishing and maintaining health. In the casserole, the chicken is simmered slowly and fragrant, and in this cold winter, drinking a mouthful of medicinal stew chicken soup is really warm to the heart.
<h1 class= "pgc-h-arrow-right" >3, black rice</h1>
Uchiha is a traditional dish made by picking the leaves of the black barley leaves, boiling it to produce water, and adding washed glutinous rice. The origin of black rice can be traced back to the Tang Dynasty, which has a history of thousands of years, and is a traditional contempt in the true sense, which has been handed down to this day, and few people can make it. Therefore, if you visit Taishun, don't miss the opportunity to taste Uchiha rice.
< h1 class= "pgc-h-arrow-right" >4, meter surface layer</h1>
The rice noodles are tender and chewy, and the filling is mostly made of stir-fried beans, shredded radish, pork, etc. Wrapped in a thin layer of rice dough, the taste is pure and you can't get tired of eating it
<h1 class= "pgc-h-arrow-right" > 5 and 9 layer cakes</h1>
Nine-layer cake is often paired with a delicious soup, and the taste is soft and smooth.
In addition to eating it with the soup, the taste of the nine-layer cake after frying is also good, the color and flavor are complete, and it is worth trying.
<h1 class= "pgc-h-arrow-right" >6, smoked rabbit</h1>
Let's talk about another mountain treasure. It is said that Sichuan spicy rabbit head is famous, and Taishun's smoked rabbit is not inferior.
Taishun Rabbit is made by roasting the whole rabbit in a "rice roast" pot, and the product is bright in color and oil, and the meat is tender and very sweet.
You can also cut the rabbit meat into pieces and stir-fry them with onions, ginger, garlic and spices, which is also a very good appetizer.
<h1 class= "pgc-h-arrow-right" >7, green tofu</h1>
Finally, let's talk about green tofu! The freshest dish is this green tofu!
After eating white tofu and black tofu, pigs and pigs have not eaten green tofu yet. People can't help but think of a saying, "If you want to live a good life, you always have to bring a little green."
Jokes are jokes, Taishun green tofu tastes more changeable, according to personal preferences can add sugar or pickles, sauce vinegar and so on. Green tofu is a good product for heat protection in the middle of summer, but it can be cool and detoxifying and can go to the fire, and has a general flavor.
Today's Taishun food tour is here, the above few dishes, which one do you most want to try?
I guess many friends will choose "life with a little green"!