A pound of pork belly
Two scoops of southern milk
Half a scoop of salt
Half a scoop of sugar
Half a spoonful of pepper
One scoop of garlic powder
A little cooking wine
One egg yolk
Mix and stir well
Mix with two scoops of glutinous rice flour
Half a spoonful of cheese powder,
Add another scoop of corn starch
Then marinate for half an hour after grasping well
Half an hour later the pan under the wide oil
Low heat at 70 degrees Celsius oil temperature
The lower meat is fried until the surface is crispy
Lettuce is served on a plate