As the name suggests, a pie that looks like a hoe is called a hoe pie.
Don't say it's not like it, after all, everyone says yes, even if some of them don't look like it now.
Isn't the bread maker not like that? That's called secondary creation.
Hoe slice cake, also known as oil hoe slice or Linxian cake.
Serious hoe pie, semicircular shape, if not – you may be on the word game.
Because the hoe cake is also called the Linxian cake,
The cakes made in Linxian are called Linxian cakes,
So the bread made in Linxian is a hoe cake.
Q: What kind of logical fallacy occurs in the above syllogism?
The book is the protagonist of the book, the hoe cake.
Crispy on the inside and crispy on the outside, yellow on both sides, shan but not greasy.
Anyway, there is still a bit of a head, which is an "imported cake".
This fights an official from the south, whether this is Zhejiang or Jiangsu, we don't know, there are many mouths.
So let's just say that there is an official from the south.
He came to Shanxi to do Zhi County, and when he came, he brought in his luggage the "Recipes with the Country" by the Qing Dynasty poet Yuan Ming.
Linxian's noodle cake was called "Guotu" at that time, and he ate it several times and felt that this cake was less flavorful.
Then I remembered that I brought a cookbook and invited well-known chefs in Linxian to let the chefs imitate the baking method in the recipe to transform the "national map".
Three stinky cobblers, the top Zhuge Liang.
A group of famous chefs, it was difficult to fight, but in the end the experienced teacher Fu came up with a way.
Linxian's vanilla is nothing more than running-in, the oil aroma is no more than yellow mustard, rubbing the crisp with grass oil and then adding a little grinding, fragrant and delicious.
Linxian has been based on agriculture for generations, and we will "garden map" everything in half, shaped like a hoe of farming, and then bake two sides of the cake yellow, symbolizing the loess.
And the taste of southern cakes.
Zhixian pondered, into.
The pie came out after experimentation.
It is said that he later made dry food for the Eighth Route Army - after all, it tasted good and was good to bring.
Although this bread is not like some people say that there is nothing under the heavens and the bottom, it is not enough to eat it for a few days.
However, it can become an economical gift to visit relatives and friends - it can only be said that it is not a loss or a fool.
Really not, put on the hoe to try?