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It's frosted, it's cold, what's the food?
A rabbit four eat spicy rabbit brain shell, in the hands of a shrewd and capable chef, a rabbit is divided into four parts, rabbit brain shell, rabbit thigh, rabbit skeleton and rabbit meat removed from the skeleton, each part has a different firing method, the focus of the four parts is also different, today first explore the spicy rabbit brain shell (other parts will be published one after another, stay tuned).
<h1 class="pgc-h-decimal" data-index="01" > spicy rabbit head</h1>
material
Rabbit head, vegetable oil, ginger, green onion, salt, dried red pepper, peppercorns, sesame seeds, bean paste, soy sauce, monosodium glutamate, chicken powder, cooking wine.
method
1, fresh rabbit head, wash with water, add ginger, green onion, salt, cooking wine prepared in advance, mix well, after four hours, wash with water, boil water in the pot of boiling water and fish out for use.
2: Put the blanched rabbit head into the spicy brine soup "1", marinate for one hour, cook it and then remove it and set aside.
3, the iron pot on the medium heat, under the appropriate amount of oil, burn to 50% heat, under the watercress sauce, stir-fry incense, under the dried red pepper, pepper fry for about a minute, and then put a spoonful of spicy marinade into it, pour in the appropriate amount of soy sauce, and then under the rabbit head upside down, bright red oil, put chicken powder, MSG seasoning.
4: Remove the rabbit head separately, plate it, sprinkle with cooked sesame seeds, and pour the red oil from the wok on the rabbit head to serve.
<h1 class="pgc-h-decimal" data-index="02" > reviews</h1>
Spicy and fragrant, cheek flesh crisp, tongue soft tendons, brain flowers fresh and tender.
<h1 class="pgc-h-decimal" data-index="03" > tips</h1>
1. Eat the meat on the face first.
2, and then break the rabbit head in half, do not think that it will use a lot of force, gently break it open.
3, with chopsticks lightly clipped, the tongue will come out, eat into the mouth, comfortable and miserable.
4, rabbit brain flower finally eat, with a straw inserted into it, suck hard, brain flower will be sucked out, or use a small scoop to scoop out to eat, both methods can be.
5, if you finish eating, you are not addicted. You can hold half of the brain shell, carefully lick it again, and then lick the other one, and the taste is quite good!
<h1 class="pgc-h-decimal" data-index="04" >note</h1>
『1』 Home Edition Spicy Marinade Recipe:
1: Put cinnamon, star anise, tangerine peel, grass fruit, sand ginger, cloves, cumin, peppercorns and cardamom into a brine bag for later.
2: Sauté chives, ginger, garlic, dried red peppers and peppercorns in an appropriate amount of oil, then pour high-quality sorghum wine, add soy sauce, single crystal rock sugar, salt and broth to boil.
3: Put in the brine bag and simmer for an hour on low heat.
The picture comes from the network, if there is any inappropriate, please contact to delete, thank the original author
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This article is originally produced by "Tomato Love Sunshine", and it is strictly forbidden to carry and plagiarize without permission.