Ancestral "Bubble Girl Divine Dish" plucked taro, sweet and delicious. Let's see how the chef does it

2021-10-27 10:23:19

Ingredients: Taro

Ingredients: Sesame seeds

Seasoning: Sugar

Step 1: Fry the chopped taro until crispy

Step 2: A spoonful of sugar, a spoonful of water. Boil on a low heat to pull the filament (home page has a video detailed tutorial)

Step 3: Place the fried taro in a pan and stir well with the syrup water and sprinkle in the sesame seeds

Ancestral "Bubble Girl Divine Dish" plucked taro, sweet and delicious. Let's see how the chef does it

Chef Pluck the taro

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