Introduction: 4 kinds of "inconspicuous" cheap seafood, cheap and delicious, old fishermen: all eaten are connoisseurs
Hello everyone, I am a silly sister food, only food and beauty in life can not be disappointed. Seven things to open the door, chai rice oil salt sauce vinegar tea, we run for three meals a day, hard work, so we have to treat ourselves, now the price of meat soared, people will shift their attention to seafood without price increases, the following will talk about the most delicious seafood in spring, good quality and low price Oh. These 4 kinds of inconspicuous cheap seafood, each tender and fat, delicious, the old fisherman said: all eaten is an expert. The circle of friends was seen by netizens, and they could eat several meals by buying 10 yuan.
The first kind, Haihong, also known as mussels, has the nickname of "eggs in the sea", rich in nutrition, easy to absorb by the human body, spring is the most fertile season of Haihong, and the price is affordable, like my Yantai market Haihong only sells 10 yuan 4 pounds, this is really the price of cabbage, buy 10 yuan Haihong can eat several meals, go home garlic minced stir-fry, fat Haihong plus oil burst garlic, perfect.
The second kind, Ga-boo shrimp, small shrimp is not large, the taste is fresher than prawns, now it is the time to be fat, the meat is full, steamed on a pot as a snack to eat, and eat melon seeds as addictive, especially delicious, because it is inconspicuous, so many people have ignored, only 4 yuan a pound, can not afford to eat Pippi shrimp to eat it, absolutely enjoyable.
The third kind, clams, as popular as the flower nails, the price is affordable, and now it is slightly more expensive on the market, about 5 yuan a catty, and it will be cheap in a few days, because it is highly nutritious, the taste is fresh, spicy stir-fry, boiled soup, or garlic are delicious. There is also a one that is very similar to it, called the pen tube grub. When people rush to the sea, they will generally dig clams, pen tubes, and use salt to attract it out, which is also a fun activity. Catch up with the tide, can dig a large basin, that is not a problem of eating several meals, is to eat for many months, eat endlessly in the refrigerator to save, dumplings, cooking soup can be used.
The fourth species, oysters, are the fattest in spring, also known as "milk in the sea", which means that it is as nutritious as milk and has a high calcium content. It tastes so good that many people eat it raw, but it's probably special. Our market sells 10 yuan 2 pounds, Yantai people are not called oysters, called oysters, this can be grilled to eat, can be fried to eat, the general hot pot will put a few fresh in the soup base, you can see its delicious, I am steamed, original, eyebrows to fresh off.
How many of these 4 "cheap seafood" have you eaten? Netizen: If you buy 10 yuan, you can eat several meals. The above 4 kinds are the cheapest and fattest seafood in the spring, it can be said to be "cheap", delicious I have said tired, do not know how to describe their delicious, steaming can be on the table, no need for excellent cooking, the method is also rich, home from work no longer have to worry about what to eat, but also hesitate to eat what, eat it.
In addition to these 4 species, what other "cheap seafood" do you know? Welcome to leave a message in the comment area to share, so that more friends can learn and benefit.