Chao Dad May 6 lunch record, Anhui special food Liu Lao'er roast chicken, bean sauce roasted big-eyed sea bream

"The wife watched the food bought on the live broadcast, Anhui Liu Lao'er roast chicken, which is said to be an old brand, quite famous, lunch taste, with the photo record. 』

▼ A chick. After tearing it up, it was directly steamed, just such a small plate, but it only cost more than twenty yuan to buy, which is worth the price.

The taste is not bad, especially the part like chicken breast is quite tender, not chai at all, the chicken skin is very fragrant, not greasy at all, it seems to have its own secret recipe. It occurred to me that if heated in an oven or an air fryer, it should be more fragrant. In addition, I have to objectively say that I prefer Harbin Yuchang's signature roast chicken, all of which are similar to the roast chicken style, and Yuchang's is much more delicious.

▼ Puning bean sauce roasted Shantou big-eyed seabream.

▼ Eat two local bamboo leafy vegetables. This is a vegetable stalk with black tempeh stir-fried shredded meat, plus a little spicy local green pepper, the next rice is first-class!

▼ Stir-fried bamboo leaf vegetables tender tip.

▼ Harbin cuisine: jujube sausage. Struggling side food, delicious.

"Who says that forty is not brave, forty years old is like a living dragon"

Thank you for your attention: Jiangcheng Chao Dad. It doesn't really matter if you don't pay attention, I'm a full-time family cook, but I certainly don't make money by writing these things. Sharing food is a very positive and interesting thing, and I am calling on friends around me every day, including netizens, to choose to go home to eat and eat less takeaway under the premise of time permitting and conditions permitting. This is my truth. Of course, my personal strength is too small, and this kind of appeal can be heard and willing to accept the friend, is really fate.

Anyway, I'm happy if these roughly written, but simple enough recipes help you with your kitchen routine and grocery shopping choices. Every word, every picture, is my own hand typed and uploaded, I do not have any assistant, small editor, so the words are inappropriate, please understand your friends. More home-cooked methods, in my private recipe (search: Jiangcheng Chao Dad Food Club) there are hundreds of courses, if you can not find the method of related dishes, you can also send me a private message at any time, you must know everything.