The Dragon Boat Festival came to Weihai, hungry us actually in 3 hours, first encountered the worst service restaurant, and then encountered the best restaurant, this gap is also too big!
<h1 class="pgc-h-arrow-right" data-track="4" > the worst-serving restaurant, HuiyingLou Donkey Meat Restaurant
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Arrived in Weihai at noon, checked in the hotel has been more than 1 o'clock, rushed to the hotel next to the [Huiying Lou Donkey Meat Restaurant] to eat.
Entering the door empty, came over a middle-aged woman with a taut face and asked me what to eat, I said take the menu to order, she said we don't have a menu are looking at the actual order, I said then you take me to see what is in the store!
There are a few pots of sauce donkey meat, donkey plate intestines, donkey offal pots near the store, and I asked how much donkey meat is? 138。 What about donkey plate intestines? One price! What about donkey meat fire? 14 a! I thought it was black enough, I had just eaten 6 pieces in Yantai, and I more than doubled it in the blink of an eye in Weihai.
Finally I pointed to the donkey meat steamed dumplings and said how much is this a drawer? 24。 Our hometown eats donkey meat stuffed dumplings or pure donkey meat or put some cabbage stalks, so we turned our faces and asked women who did not have a smile at all what kind of donkey meat to use? She said the price of 24 must be mixed with pork, hey! You asked so much why not order it? Master Fu will leave work at 2 o'clock.
This unobtrusive woman has been making people feel awkward with a straight face, just asked a few dishes and so impatient, it is really the first time in her life to meet the waiter who is so dragged by the service, I really don't want to see this crying face in front of me, hurry up and say goodbye to people.
I didn't eat lunch and let this guy be full!
<h1 class="pgc-h-arrow-right" data-track="9" > restaurant with great service and dishes - Wugu Fengdeng Farmhouse</h1>
At 4:30 p.m., I quickly went to a Jiaodong restaurant called "Wugu Fengdeng Farmhouse" not far away, and the public comments were very good.
Entering the door also feels very good, the little brother who orders food is full of intimacy, and the price of the dishes on the wall is clear at a glance.
In a minute or two, I ordered 3 dishes: sea sausage fishing 98, pot bun meat 38, cucumber flower soaked conch slices 38, we tasted after tasting it felt that the taste was absolutely excellent!
Cucumber flowers soaked in conch
The conch is boiled in a large pot and eaten a little rough, sliced and gently fried with cucumber flowers, crisp and chewy, giving people a refreshing feeling.
Pot wrapped meat
Pot bun meat was not eaten in Harbin, but I did not expect to eat it in Weihai! Very tasty, tender on the outside and tender on the inside, moderately sweet and sour, and superb in taste.
Sea sausage fishing rice
The sea intestine is actually called the single ring thorn mite, which is a unique treasure of Jiaodong coast, and the turn of spring and summer is a good time to taste the sea intestine. We missed out on such delicacies in Yantai, and the first dish to come to This restaurant in Weihai is sea sausage fishing rice.
At the end, the sea sausage fishing rice on the table is as amazing as the Weihai Sea view, and the color, aroma, taste and type are all there, which inevitably makes us look at the most important branch of Lu cuisine - Jiaodong cuisine!
I posted a video of food taken at this Jiaodong restaurant yesterday, interested friends can pay attention to me to watch. Dragon Boat Festival to hit The Weihai, Jiaodong cuisine can not not taste, 2 people 3 dishes 177 yuan, be good!
We only stayed in Weihai for one day during the Dragon Boat Festival, 3 hours apart, the service level of two restaurants in Weihai was one underground and the other in the sky, one by one let us experience it, and we had a more three-dimensional understanding of Weihai.