Durian crisp, the durian meat is placed in the middle of the pastry for baking, so that the taste of durian is organically combined with the pastry. Durian itself is a controversial food, durian crisp, I believe many people will also abandon it, but people who like to eat will line up to buy. (Image from Oriental IC.) ）
Swan crisp, just look at the shape, you will like it. The texture is crisp and delicious, and it will make people salivate whether it is shape, appearance, or texture. (Image from Oriental IC.) ）
Radish crisp is made from flour, shredded radish and ingredients. The ingredients are simple, but the taste is super good, and it is really a small ingredient and a big taste. (Image from Oriental IC.) ）
Butterfly puff pastry is a very simple kind of pastry, which is made into the shape of a butterfly and baked at high temperature, and is caramelized and crispy, sweet and delicious. It's beautiful in shape and great in taste. (Image from Oriental IC.) ）
Red bean crisp, soaked and cooked red beans, made into red bean paste, together with flour to make a pastry, crispy on the outside, sticky on the inside, sweet and seductive. How many of these beautiful and delicious pastries have you eaten? (Image from Oriental IC.) ）