Source: Dejiang Online Editor: Xiao Zhang
I guess, we Dejiang people after the 80s and 90s,
I must have eaten goat peaches when I was a kid!
Now, this is the small round thing in the picture below.
Goat peaches are only the size of eggs, and have a fine layer of fluff on the outside,
The fruit is a little sour when it is just picked,
Put it in a jar containing rice for a few days before it can be eaten,
After a few days, the sourness of the fruit is mostly removed,
Sweet with a little sourness, delicious flavor.
The scientific name of the goat peach is kiwifruit,
When I was a child, I only felt that it was a rare snack,
When I grew up, I found that
This snack turned out to be the king of Chinese fruits!
But don't look at people's hairy faces,
Its nutritional value can make many fruits beyond the reach of the dust -
Not only contains sugars, fats, proteins, amino acids, and minerals such as phosphorus, potassium, calcium, iron, and magnesium.
It also contains a variety of vitamins.
Vitamin C in particular,
The content of fresh fruit per 100 grams reaches 100 to 400 mg,
5 to 10 times more than citrus, 20 to 28 times more pear and apple!
The name of the king of Chinese fruits can be said to be well deserved.
Its flowers are also small and beautiful
As for why it is called kiwifruit,
possible
It's because it looks like a macaque
END