(1) Form high-quality cultivation technology and safe production technology
At present, the cultivation technology of blueberries in China is not perfect, and the foundation of cultivation technology research is still very weak, and there are only a few high-quality blueberry varieties (such as "Lanmei No. 1"). Therefore, most of the blueberry fruit raw material production quality in China is still lacking competitiveness in the international market.
In the long-term industrial development process of the United States and European countries, a complete set of high-quality and abundant production technologies have been formed, and we need to introduce these technologies and digest and absorb them to improve the cultivation and management level of blueberries in China.
The production safety of blueberry fruit raw materials should attract sufficient attention. The newly built blueberry production base should first pass the certification of organic food origin, actively screen disease-resistant varieties, and strengthen the safety control of blueberry diseases and insect pests. Gradually increase the proportion of blueberry organic products produced to meet the needs of the international trade market.
(2) Introduce advanced storage and preservation and fruit processing technology
The research on the postharvest storage technology of blueberry fresh fruit products in China has just started and has not yet been skillfully applied in production. The production of blueberry frozen fruit and fruit juice concentrate basically adopts the process technology introduced in the 1980s, and both the processing capacity and the quality of the processing products lag behind the world's advanced level. For example, the IQF (Monomer Rapid Freezing Process) product processing process is only just beginning to be utilized.
There are very few blueberry deep processing products, and the deep processing products that have been supplied to the market are mainly fruit wines, while the jam and juice products are only supplied to the market in small quantities. The introduction of blueberry processing technology mainly focuses on IQF product processing technology, jam production technology, pigment extraction technology, quality inspection and management technology of processed products.
At the same time as the introduction of processing technology, the introduction of relevant quality testing equipment and technology, such as impurity rapid detection, pesticide residue detection technology and equipment, quality management standards, research and development of a blueberry processing product quality management technology system suitable for China's national conditions.
As one of the few blueberry enterprises in China that has mastered advanced technology, Lanmei Co., Ltd. can quickly freeze blueberries in a minus 35 ° C environment through advanced processes such as IQF to form jelly fruit. At such low temperatures, bacteria and various enzymes are suppressed, so that the sap nutrients in blueberries are not lost. Blueberry jelly is also the basic raw material for Lanmei's blueberry series of deep processing products.
At present, Lanmei Co., Ltd. has successfully developed more than 30 blueberry deep processing products in 9 categories to meet market demand, including jelly fruit, fruit filling, fruit soluble, fruit powder, beverage, fruit crisp, fruit wine, dried fruit, jam and other categories. Among them, Lanmei Co., Ltd.'s independent research and development of blueberry jelly-dried fruit, blueberry freeze-dried fruit, blueberry canned, blueberry filling, blueberry fruit solution, blueberry thick pulp and other series of products have successfully gone abroad and sold well overseas, and formed strategic cooperation with COFCO, Herb Flavor, Fresh Feng, Sai Neng Pharmaceutical, Wufangzhai, Liangpin Shop, Xiangpiaopiao and other well-known domestic brand food production enterprises.
(3) Rationally adjust the blueberry planting area and processing enterprises
The coordination of the development of the processing industry and the planting industry is a prominent problem in the industrial production of blueberries in China. In the key areas of blueberry development in China, the blueberry planting area should be reasonably planned, and the overall level of the processing industry should be comprehensively improved according to the product characteristics and development scale of different planting areas, with corresponding processing capacity. On this basis, the use of primary processing to form products, further development of terminal products, open up a broader market.
Lanmei shares took the lead in extracting a new generation of life care products from blueberry fresh fruits - high-purity blueberry anthocyanins, which promoted the healthy food application of blueberries, making blueberries from high-end fruits "imported products" and cross-border as a source of healthy raw materials with high added value. At this point, Lanmei shares have officially entered the field of big health and become a vane for the development of domestic blueberry enterprises.
★ Special Note:
While providing high-quality seedlings, Lanmei Co., Ltd. also provides growers with a full set of technical services and whole process management services, including blueberry specific planting programs and technical guidance and training before, during and after planting. In addition, Lanmei co., Ltd. has formed a series of blueberry processing solutions, which can provide multi-level product services and high-level technical services for partners.