<h1 class = "pgc-h-arrow-right" > introduction: This fruit, after 1 kilogram in autumn is only 5 yuan, a one-time hoarding of more than a dozen pounds, eating in winter is still moist</h1>
In the late summer and early autumn is the season of grape ripening, this time the grapes are just eating, and the price is more affordable, 1 pound is only 5 yuan, the season after autumn is relatively dry, just suitable for eating grapes This type of watery fruit, I will not miss buying every time I encounter it, a one-time hoarding of more than ten pounds, making it into canned food, eating in winter can also help dry, is a very good choice, grapes can be canned The method is actually very simple, the required ingredients are also convenient, grapes, rock sugar can be done, The canned grapes are crystal clear and sweet and delicious, not losing the canned ones bought in the supermarket, I will share the method of canned grapes with you below, don't miss what you like.
< h1 class= "pgc-h-arrow-right" > canned grapes:</h1>
Spare ingredients: 500 grams of grapes, 20 grams of rock sugar, purified water to taste;
Production process: The first step, the grapes are prepared to produce an appropriate amount, put them into a large bowl in advance, add some flour, add water, soak for 5 minutes, and carefully scrub each grape by hand;
In the second step, the grape skin is peeled off, the grape pulp is rinsed with water again, and placed in a ventilated place to dry the moisture on its surface to ensure that there is no raw water;
In the third step, put the processed grape pulp into the cooking pot, add more water, and then add a little rock sugar to taste according to the individual's taste, and start cooking;
The fourth step, in this process, prepare a container to hold the canned grapes, disinfect it well, ensure that there is no water and no oil, and continue to cook the grapes for 2 minutes after the pot is boiled;
In the fifth step, you can turn off the heat, let the grapes soak in sugar water to cool naturally, put the canned grapes into the bottle, seal it, put it in the refrigerator and eat it as you go.
Xiaobian summary: the edible value and medicinal value of grapes are very high, appropriate to eat can replenish qi and blood, tonic, laxatives, etc., especially female friends eat grapes appropriately will have very good help, so in the season when a large number of grapes are listed every year, my family will never miss eating, 5 yuan 1 kg of grapes, the price is very close to the people, and in line with the level of public consumption, I will never miss to buy after autumn, a one-time hoarding of more than ten pounds, want to eat can be taken, grapes are delicious but not easy to preserve, I will choose to make them into canned grapes, This preservation time will be relatively long, and the taste is also very good, in the dry winter to eat a can of canned grapes, will feel particularly comfortable, moist and sweet, such canned grapes to eat refreshing, of course, in addition to canned, grapes can also be made into fruit wine or other desserts, like you can learn more than a few different methods.
<h1 class="pgc-h-arrow-right" > cooking tips:</h1>
1, in advance add a little salt to scrub the grape skin, you can remove the surface impurities, eat more clean and hygienic, grape peeling can be used with a spoon on the epidermis scraping, so that the grape meat and skin will be separated, easy to peel;
2, the amount of rock sugar can be determined according to the sweetness of personal preference, of course, not too little, otherwise the preservation time will not be very long, boiling grapes can not be too long, after boiling on high heat, turn to medium heat to continue to cook for 2-3 minutes, otherwise the grape meat will be cooked until soft and rotten, the overall taste will be affected;
3, in order to ensure that the can can can be stored for a longer time, the bottle remembers to be disinfected in advance, and to ensure that there is no water and no oil, the cooked can can be directly loaded into the bottle while it is hot, the lid is sealed, and it is placed upside down, so that the bottle will reach a sealed state.
If you also think that this practice of canned grapes is not bad, welcome to collect it and learn it, or share it with more people who need it!