Author: Xinyu Yicheng
Royalties
2 pineapples
Glutinous rice plus rice 150 g
Dates 20 g
Walnuts 15 g
Carrots 20 g
Salt 10 g
Sugar 5 g
Practice steps
1, very beautiful bar Quickly learn to make one
2, prepare two pineapples, remove the leaves, wash in water, wear gloves, don't get pricked
3: Rinse and rinse rice and soak in cold water for 2 hours
4, peel the walnuts, pitted and chopped red dates, chopped carrots, chopped dices, cut flower types, walnuts are also soaked in water
5, with a knife to cut the pineapple flower end of the part of the knife with a knife to dig out the pineapple meat hollowed out into a bowl of water and salt soaked in pineapple
6, so it is hollowed out
7, rice cooker boiled with soaked rice walnut carrots children cook soft and soft points generally steamed to grainy feeling better
8: Soak the dug pineapple with salt water
9, a while can be fished up and chopped ding
10: Stir-fried rice
11: Add diced pineapple and mix well with a little sugar
12: Add the dates and mix well
13: Mix the rice into a pineapple bowl and press tightly with a spoon
14, cover the lid on the pot steaming can not be steamed, do not cover or the pineapple in half can be
15, I made two queues to steam it
16, the second one is also good-looking
17, steam for 20 minutes
18, open the lid have an appetite
19, pour out the plate to eat the child stealing to eat pineapple bowl haha
(To watch the video tutorial, please pay attention to the WeChat public account: "Xiangha Recipe" or "Xiangha100")