laitimes

Kamike twist flower, making records

Author: Yaohua Photographic records of source leaves

When I was a child, my mother would always make some food that we didn't usually do, including twist flowers. After that, I slowly stopped doing it, and I could buy it everywhere on the street.

There is a small twist workshop near the unit, which integrates production and sales. There is time to go in and look, the room is not large, and it is enough to do a place for sale. The family is busy, from the noodles to the final frying, which is their daily work. From time to time, there are customers or a few pounds or a few boxes to buy. The smile between their eyebrows revealed their happiness and satisfaction. Time is short, there is not much conversation, I hope their business is booming.

Kamike twist flower, making records

Small workshops

Kamike twist flower, making records

Man

Kamike twist flower, making records

hostess

Kamike twist flower, making records

Make twist flowers and hemp leaves

Kamike twist flower, making records

explode

Kamike twist flower, making records

Initial molding

Kamike twist flower, making records

Out of the pot

Kamike twist flower, making records

Crispy twist flowers

Kamike twist flower, making records

Prepare the packaging

Kamike twist flower, making records

Do you like to eat

Kamike twist flower, making records

The famous Shenchi twist flower

Kamike twist flower, making records

Read on