Ask yourself, how long have you not had a good bowl of rice?
Over the years, rice noodle ravioli have become so spicy and hot that I miss the steaming bowl even more.
Go out to eat well, today Xiaobian brought is the mother to see and also praise the "Yuanqi meal" - Huangjia Shangpin abalone juice fishing rice series self-heating rice.
Carefully prepared by the chef and nutritionist, the abalone juice that has been boiled for 8 hours with more than a dozen ingredients is poured on the Q bomb refreshing Northeast rice.
Then turn out a large abalone from the bottom of the bowl that is large enough to swallow in two bites, and after eating it, you are full of happiness!
15s take you to feast
"Healthy Rice" from the Manchurian Table
A large abalone to replenish your body
Adult life is much more cruel than previously imagined when I was young.
Walking out of the door in the early morning, the company building is still brightly lit, and "going to work 996, going to work ICU" seems to be a spell suspended in the hearts of many office workers.
In the past, I used to read books desperately, and there was a warm soup stewed by my mother; now I am working hard to earn money to support my family, and you must also learn to supplement your body for yourself and the people around you.
Knowing that office workers are busy at work, it is difficult for them to spend an hour eating well.
So Huangjia Shangpin decided to develop a "health meal" that can be eaten in the office for 15 minutes.
Abalone rice, wild rice sea cucumber rice, and Buddha jumping off the wall are all Yuan Qi dishes selected from the menu of the Manchu Han Dynasty.
Oversized abalone for abalone fishing rice
Rich and mellow
Huangjia Shangpin uses a large abalone with 7 heads of abalone, which is of excellent quality and has a thick flesh.
So you may not have any concept, but you have to compare with other abalone rice on the market.
Such a large abalone, after a long time of simmering, nutrition is all integrated into the soup, can be eaten with rice into the belly, better absorbed ~ ~
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Wild rice sea cucumber rice with large sea cucumbers
Nourishing collocation, strength "back to blood"
The elderly who are healthy at home must be very familiar with the "rice" of wild rice.
Wild rice is not rice, but it has long been recorded that it can quench thirst, clear heat and eliminate troubles, and adjust the stomach and intestines.
Sea cucumber, on the other hand, is a good thing with high protein, low fat, and rich in essential amino acids.
Here for everyone to put a wave of real pictures, large pieces of sea cucumbers, and tough taste of wild rice, the two are really a "good partner" for health.
9 flavors of the main course blended together
The mellow and unstoppable Buddha jumped off the wall to catch rice
Huangjia Shangpin Buddha jumped off the wall to catch rice, with abalone as the main force, accompanied by the remaining 8 main dishes, pig's trotter tendon, orchid mussel, apricot abalone mushroom, snail slice, pork, chicken, shiitake mushrooms, snow buds.
Bring together mountain treasures and seafood, a bowl to make the world fresh.
Not to mention the Buddha, even I, a modern foodie, drooled at the smell.
Abalone juice boiled for 8 hours in ancient method
Dripping mellow, delicious and warm stomach
Fishing rice, the essence is all in this soup ~
Unlike other cheap soups that are convenient for fishing rice directly with seasonings, the soup of Huangjia Shangpin Rice, abalone juice, uses more than a dozen ingredients as raw materials.
Fresh chicken and fresh duck, thrown into the pot in turn, boiled for a full 8 hours, before you can "walk" into the Huang family's delicious dish package.
The master secretly told me that this was a stewing method passed down from ancient times.
The alternating fire of wen and wu can not only stew through the stew, leave the "freshness" of the ingredients in the soup, but also retain their respective flavors, so that the soup taste is rich in layers.
At this time, the chef's selection of Northeast rice is poured, and the manufacturer adopts the new technology of low temperature maturation to maximize the preservation of grain nutrients and its own aroma.
Preferred Northeast rice: full of particles, translucent oil, can absorb the soup without "flowering and soaking"
The rice grains that suck up the abalone juice are filled with the umami flavor of various ingredients, and the stomach is satisfied with the tip of the tongue and the stomach.
A spoonful can't stop, after eating the head door are steaming, it is really delicious!
Overtime/travel/outing
It only takes 15 minutes to eat a good meal!
Who would have thought that such a hot delicacy would be enough – just 15 minutes and a bottle of mineral water!
Usually overtime, travel or take a long trip, you can use it to replenish your vitality anytime, anywhere!
15 minutes hot to the table, eating work efficiency is much higher.
I also love to take ta when I travel!
The food at the scenic spot is expensive and unpalatable, take the "abalone" to travel, the moment you open the lunch box, you feel that the eyes of people nearby are ticked off.
Even if you don't want to order takeout for lunch, he is also a good partner for your work!
Caring for the external self and the ta begins with a heart-warming and nutritious meal.
Huangjia Shangpin Fishing Rice Series
Preferential price: 79.6 yuan / 2 boxes