Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
<h1>Leizhou City, formerly known as Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, bordering Leizhou Bay in the east, Qiongzhou Strait in the south and the international tourist island Hainan in the south, Beibu Bay in the west, and Zhanjiang City in the north. Let's share with you the 8 special foods of Leizhou. </h1>
1. Leizhou shrimp cake
Shrimp cake is a very favorite snack of Leizhou people, stop in front of the shrimp cake stall, only to see the stall owner skillfully copy the spoon filler, hot oil frying, after a while, the golden crispy shrimp cake will come out of the pot, when eating can be dipped in chili salt, crisp and delicious.
Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
2. Leizhou dog meat stew
"Dog meat rolls three rolls, the gods can't stand steadily", dishes like dog meat that "can't be eaten" can be tasted in Zhanjiang on the Leizhou Peninsula. The dog meat pot here, in Cantonese, is "playing the edge stove", all year round.
Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
3. Tian Aiyi
Make a soft ball of glutinous rice, sticky rice, syrup, fresh mugwort and water, filled with peanuts, sesame seeds, loach or shredded coconut to make a salty or sweet rice dumpling, and cook it in a pot. This used to be the hungry food of the poor, and now it has become a famous food.
Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
4、 Leizhou White (Mi B)
There is a saying circulating in the Leizhou Peninsula: "Enter Leizhou City and worship the Sanyuan Temple, and eat Leizhou White (Mi B)". It can be seen that Leizhou Bai (Mi B) has been famous for a long time. It is made by making high-quality glutinous rice flour as the skin, coconut shreds, sugar and other fillings, and steaming them over high heat. Its characteristics are sweet enough, and the other is smooth.
Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
5. Tudan porridge
Tudan can be eaten raw, but also after turning and washing the earthen, put it on a plate, and add an appropriate amount of garlic sauce. (Note that the garlic sauce should not be too much, to be moderate) Its taste is delicious and the taste is crisp. Pickled earthen, this way of eating is more popular, easy to accept, you can come to boil porridge, is more delicious.
Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
6. Yingli roast pig
Yingli roast pork skin is smooth, fragrant and crisp, the meat is delicate, tender and smooth, fragrant and delicious, and it is a delicacy on the table. For hundreds of years, it has been sold as "pure natural, pollution-free, and green food", attracting many foreign tourists to come and taste.
Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
7. Pork intestine cake
Pork intestine powder is made of rice ground into a pulp and steamed with condiments, and then the powder skin is rolled up into a long strip, named because of its shape like a pig intestine, which is known for its particular tenderness.
Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
8. Rice dumplings
Leizhou Rice Dumpling has a long history and was once known as "Lingnan Good Product". The method is to use glutinous rice as the skin, lotus seeds, pork, red dates, shiitake mushrooms, etc. as filling, wrapped in Hainan rice dumpling leaves, steamed for 4 to 5 hours to cook. Leizhou people often eat rice dumplings together with beef soup, called "beef dumplings".
Leizhou 8 characteristic food, here has a long culture, the food is also very good Leizhou City, before the establishment of the city called Haikang County, is a county-level city under the jurisdiction of Zhanjiang City, Guangdong Province, located in the middle of the Leizhou Peninsula, east of Leizhou Bay, south of the Qiongzhou Strait and the international tourism island Hainan across, west of Beibu Bay, north of Zhanjiang City. Let's share with you the 8 special foods of Leizhou.
The above is to recommend to everyone leizhou 8 special food, to leizhou friends can find to taste, the taste is very good.
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