#秋日好时光 #

Chengdu is a leisure city with the reputation of "the country of heaven"! As the capital of Sichuan, the most indispensable component is the cuisine of Chengdu! Xiaobian will not talk about the scenic spots today, at the request of the majority of foodies, let's talk about what are the famous snacks in Chengdu!!!
Bell dumplings
Zhong Shui dumplings originated in the Guangxu period. Known at home and abroad for its unique flavor, it is a famous snack in Chengdu. It is known as "Chinese time-honored brand", "Chinese famous snack", "green catering enterprise bell industry" and other titles. And it's all stuffed with pork, no other fresh dishes, drizzled with special red oil when served, slightly sweet and salty, spicy, and unique in flavor. Foodies must eat
Dragon scribe
I believe that everyone is very curious about the name, it is said that before the opening, Zhang Guangwu and several other shareholders gathered in the "Strong Flower Tea Garden" to discuss the establishment of a copy shop. When the name of the shop was discussed, someone proposed to borrow the harmonic pronunciation of the word "thick" from the Strong Flower Tea Society to pray for good luck. The main characteristics of the dragon scribe are: thin skin, tender filling, fresh soup. The skin is made of premium flour with a little ingredient, kneaded and kneaded slowly, and rolled out to make a translucent form that is "as thin as paper and as fine as silk". The meat filling is tender and smooth, mellow and delicious. Look at it is going to drool!
Second sister rabbit Ding
It is very famous in Chengdu, its most famous is that the rabbit meat has more bones and less bones, no rabbit head, and the condiment is added with the special method of the second sister, which is fresh and delicious. The second sister's "rabbit" series also includes spiced brine rabbit, red plate rabbit, and spicy rabbit diced.
Of course, Chengdu is not only these delicacies, in the streets of Chengdu, you can see everywhere, when you arrive in Chengdu, you will find that there are food that stimulates the taste buds everywhere, waiting for you to taste.