A large jackfruit was airlifted from Banna, and the taste of the supermarket is not the same, crisp and juicy, the taste is particularly good, unlike the supermarket dry, the flesh is eaten, and the fruit is picked up and the water is enough to make a meal
By Little Du 💕💕
<h2>Royalties</h2>
Jackfruit 900g
meat
Onion ginger
Cooking wine, soy sauce, salt
<h2>Practice steps</h2>
1, big jackfruit
2, pick the water vapor enough, dry do not want
3: Stir-fry the meat first, release the soy sauce, cooking wine, salt to taste, pour the shredded fruit and stir-fry it out of the pot
4, out of the pot
<h2>Tips</h2>
Jackfruit has mucus, be sure to wear gloves when cutting, mucus can be washed with cooking oil when it is on the hand, and the knife can also be cleaned with oil Try it
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