100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
Do you feel dry mouth, sweat and a little dizzy on a hot summer day? It is better to eat a bowl of moist sugar water to quench the heat and quench the thirst
Today to share a set of classic Cantonese sugar water recipes, is a grandmother, she boiled 20 years of sugar water summed up 100 kinds of sugar water, all kinds of effects have been learned, do not have to go to the street can make their own sugar water at home sigh air conditioning to eat comfortable ~
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
<h1>Mango coconut sago dew</h1>
Ingredients: 150g of sago, 2 mangoes, 250ml of coconut water, sweet potato flour, caster sugar
Directions: Pour sago into boiling water, and when the sago becomes transparent, scoop it up with a strainer and strain it with cold water. Peel and dice the mango. Bring the coconut juice into the pot and bring to a boil, add an appropriate amount of sweet potato flour, a little caster sugar, after the coconut juice is boiled, add sago and diced mango and continue to stir for 1 minute, turn off the heat, and refrigerate for 2 hours in the summer before eating
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
Directions: Peel the ginger, wash and chop, mash it into ginger puree, boil the milk in the pot with sugar and pour it into the bowl, wait for the temperature to drop to 70 degrees (do not boil the milk, do not add too hot, because it is too hot and not coagulated) Pour into the ginger juice, add the lid and let it stand for 10 minutes
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
<h1>Peach gum silver ear Sydney</h1>
Ingredients: 1 white fungus, 25 grams of peach gum, 20 grams of soap horn rice, 10 red dates, 50 grams of rock sugar, 20 goji berries, 1 sydney pear, 1 bottle of bird's nest
Method: soap horn rice soaked in water for 12 hours, after soaking hair can be increased by 2-3 times, peach gum also add water soaked for 12 hours, after foaming can be increased by about 10 times, because peach gum contains many impurities, pick after foaming, pay attention to wash several times, white fungus soaked for about 1 hour, soak soft can be, stewed after a bowl into the bowl and finally put on the cut Sydney pear, and then add bird's nest.
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
<h1>Poplar nectar</h1>
Ingredients: 1/4 red grapefruit, 5 mangoes, 1 box of coconut water (245ml), 100 grams of sago, a little light cream, 20 grams of sugar
Directions: Dice the mango, mix the pulp with coconut milk and sugar, stir in a blender and refrigerate.
Cook the sago in boiling water for 1 minute, simmer for 20 minutes, remove and cool, while peeling off the grapefruit and refrigerating.
Bring another pot of water, after the water is boiling, add the cold sago, continue to cook for 5 or 6 minutes until the sago is transparent and over-cooled, take out the mango coconut milk, mix with the sago, a little light cream, diced mango, grapefruit shredded garnish
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
<h1>Red bean paste small tangyuan</h1>
Ingredients: small rice balls to taste, red bean barley flour, 30 grams of red beans, condensed milk to taste
Method: After soaking the red beans for four or five hours, add water to the wall breaker to beat into bean paste, scoop them out and put them into a small pot with some water to boil, add an appropriate amount of sugar, and then pour the red bean dumplings into the boil together, you can eat.
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
<h1>Papaya coconut sauce stewed peach gum</h1>
Ingredients: 1 bottle of coconut water, 7 or 8 peach gums, 1 large white fungus, 1 papaya, rock sugar to taste
Directions: Peach gum, white fungus foam hair to remove the roots, papaya peeled and cut into pieces, wait for the water to boil after the peach gum and white fungus into and pour in coconut water plus an appropriate amount of rock sugar, simmer for 45 minutes, add papaya and cook for another 2 minutes, then put it cool, the taste is mellow
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
<h1>Hello everyone, I am Ah Hui, friends who like food look below! </h1>
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
Ah Hui today to share with you 99 authentic sugar water methods, eat not tired and beauty effect.
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
Let's take a look at some of the recipes in the book with Sister Man!
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
With this set of sugar water recipes, you are guaranteed to be comfortable through the summer, the old rules!
<h1>Friends who need recipes can come to Ah Hui:</h1>
100 Guangdong sugar water method, no reservation to share, heat and relieve the heat, all classic mango coconut juice sami dew ginger bump milk peach gum silver ear pear yangzhi manna red bean paste small soup round papaya coconut juice stew peach gum Hello, I am Ah Hui, friends who like food look below! Friends who need recipes can come to Ah Hui:
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