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This summer, I was hard controlled by Xindu cuisine

This summer, I was hard controlled by Xindu cuisine

Taste the new capital

2024 Xindu, those cool delicacies on top

This summer, I was hard controlled by Xindu cuisine

Sugar water shop | Hot pot restaurant | Exquisite cuisine

This summer, I was hard controlled by Xindu cuisine

Summer is scorching and the heat wave is rolling

Everyone is crying out for a cool comfort

There are many treasure shops hidden in the food rivers and lakes of Xindu

Let the taste buds and body and mind enjoy a rare refreshment together

This summer, I was hard controlled by Xindu cuisine

This summer

Many netizens tested and punched in

have posted their "food to relieve the heat"

Today, Xiaoxin will take you to explore the summer food map

Let the new capital on the tip of the tongue become the most unforgettable memory of this summer

This summer, I was hard controlled by Xindu cuisine

1ONE

Chongqing hot pot with fish and local goods

(Dafeng store)

@爱吃火锅的金牛座

Xindu is still too advanced! I actually ate overlord flowers and cacti in a hot pot restaurant.

This summer, I was hard controlled by Xindu cuisine

Small portions of gaiwan dishes allow you to eat many different kinds of dishes, which is simply a blessing for those who have difficulty in choosing. Not to mention that there are 32 kinds of desserts to eat for free, and the cost performance is really unique~

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Telephone: 18702819446

Address: Local goods Chongqing hot pot (Dafeng store)

Water edge sugar water

(Super Line Park)

2TWO

@小喵

I love Cantonese sweet water, especially the bowl of raw coconut slam, which is simply a wonderful taste in summer!

This summer, I was hard controlled by Xindu cuisine

Every bite is full of happiness, the coconut fragrance is rich, refreshing and overflowing, as if all the heat and exhaustion are dispelled in an instant.

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Telephone: 19940535709

Address: Water edge sugar water (Xindu super line park store)

3THREE

Brother Tang cold cup

(Electronic Road Store)

@今晚不熬夜

The joy of the people of Xindu to cool off has begun! The taste of this Tang Ge cold cup at the electronic intersection is very good, especially the cold noodles, the flavor is unique, and the noodles are smooth and smooth.

This summer, I was hard controlled by Xindu cuisine

The crayfish secret sauce and fragrant ingredients don't have to worry about stepping on thunder.

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Telephone: 15196651931

Address: Tang Ge cold cup (electronic road store)

4FOUR

Iced tea is boiled around the hearth

(Château Margaux)

@倪财神

I made a special trip from Chengdu to eat. The freshness of grapefruit iced tea, the tropical style of pineapple iced tea, the sweetness of watermelon iced tea to relieve the heat, and the moderate sweetness and sourness of kiwi iced tea are simply a blessing for summer.

This summer, I was hard controlled by Xindu cuisine

In particular, the spicy marinated platter is spicy and flavorful, and the crispiness of the dried fruit platter is greasy and interesting.

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Phone: (028) 87770077

Address: Margaux Manor Hot Pot (Wulongshan Store)

Outside the mountain city, · intangible cultural heritage sauerkraut fish

(71 International Plaza)

5FIVE

@twekle77

My mom and I both love to eat the lemon bitter gourd sauerkraut fish here, which is appetizing and delicious. There is also lemon bitter gourd tea, which has a refreshing taste and a remarkable cooling effect.

This summer, I was hard controlled by Xindu cuisine

The meat is tender and has an excellent taste. Yogurt is served after the meal to make it feel cozy.

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Phone: (028) 64941132

Address: Intangible cultural heritage sauerkraut fish outside the mountain city · (Xindu Qiyi International Plaza store)

6SIX

Ice four

(South Street Lane 1 Store)

@疯狂的蘑菇头

The store is not big, but the business is good and dine-in is available.

This summer, I was hard controlled by Xindu cuisine

Yesterday, I went with my classmates to try Mandarin Duck Bean Flower Ice Powder, the sweetness is moderate, the bean curd is tender, the ice powder is smooth, and the red bean is soft and rotten rice balls.

This summer, I was hard controlled by Xindu cuisine

I highly recommend their "Watermelon Coconut Milk Ice III", this dessert is super full of ingredients and tastes so good that you can't stop it.

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Phone: 13648082024

Address:Bing Sixi (South Street Lane Store)

7SEVEN

Guizhou sour soup hot pot

(Super Line Park Store)

@贤哥9350

As soon as I entered the store, I wished us "a lot of money" and was very welcoming. The tomato-flavored soup base has a particularly rich flavor and smells particularly appetizing.

This summer, I was hard controlled by Xindu cuisine

In particular, I recommend their signature dish "Qiantu Wumeasurable", which is simply a must.

This summer, I was hard controlled by Xindu cuisine

Rating:Taste:5.0 Environment:5.0Service:5.0Phone:17313212996 Address:Guizhou Sour Soup Hot Pot (Xindu Super Line Park Store)

Gardenia · Southeast Asian cuisine

(Xinfandian)

8EIGHT

@vv soy milk pattern

Southeast Asian style, tropical style, as if in a foreign country. Chiang Mai Durian Chicken Curry, rich and mellow, golden egg papaya salad, fresh and refreshing, sweet and sour appetizing.

This summer, I was hard controlled by Xindu cuisine

Gardenia Grand Slam, a seafood gathering, satisfies all your fantasies about seafood. Each dish is an accurate interpretation of the flavors of Southeast Asia, which will leave people with endless memories.

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Phone: 19108043929

Address: Gardenia · Southeast Asian cuisine

9NIGHT

Grandma's small courtyard covers a bowl of tea and old hot pot

(Dafeng store)

@lunlunlun

The courtyard not only retains the traditional charm, but also adds a sense of modern fashion, and traditional arts such as stage dancing and face changing are staged in turn.

This summer, I was hard controlled by Xindu cuisine

The boss's extreme pursuit of details and the inheritance of culture are amazing.

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Phone: (028) 83955590

Address: Grandma's small courtyard gaiwan tea hot pot

10TEN

Shuxi flame Xichang brazier barbecue

(Qingliu store)

@小野玫瑰

It not only retains the original flavor of Xichang brazier barbecue, but also incorporates the unique spicy and fresh aroma of Sichuan.

A wide variety of ingredients are neatly arranged, from tender beef and lamb to rich seafood to a variety of vegetables and mushrooms.

This summer, I was hard controlled by Xindu cuisine

After being grilled at high temperatures, the skin becomes charred and crispy, but the inside remains tender and juicy.

This summer, I was hard controlled by Xindu cuisine

Rating: Taste: 5.0 Environment: 5.0 Service: 5.0

Telephone: 13730675069

Address: Shuxi Flame Mountain Xichang Brazier Barbecue (Qingliu Store)

This summer, I was hard controlled by Xindu cuisine

Every bite of food is a gentle response to the hot weather, the world of Xindu cuisine is infinitely wide, more surprises are waiting for you to discover, welcome everyone to share your summer food exploration journey in the comment area, or recommend those cool foods in Xindu that make you unforgettable, let us share the happiness of taste buds together

This summer, I was hard controlled by Xindu cuisine

Reporter | Wang Yuping, Deng Xiao

Edit | Deng Xiao

Editor-in-charge | Huang Yangmin Image source | Bai Guixiang, Dianping, Little Red Book

This summer, I was hard controlled by Xindu cuisine
This summer, I was hard controlled by Xindu cuisine

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