In this era of health and deliciousness, are you also looking for snacks that can satisfy your taste buds and help you lose weight? Today, let me take you to unlock a super simple oatmeal cookie making cheats, no oven, no sugar, crispy and delicious, definitely the best companion on the road to weight loss!
Prepare the ingredients:
Oats, water, cooking oil, baking soda, salt
Here's how:
1. Today I will share with you the practice of an oatmeal biscuit, we don't use an oven, only a pan, and no sugar, which is crispy and delicious, especially suitable for people who are losing weight. First of all, we pour 200 grams of instant oats into the bowl, which is sold in this supermarket, then add 100g of water, pour in 40 ml of cooking oil, stir it well, this humidity can be crumbled into a ball with the right hand. Add another gram of baking soda to make the biscuit crispier, and add another four grams of salt, or sugar if you like sugar.
2. Next, we gently round the oats with our hands like this, then press them flat and put them on the cutting board to tidy them up a little.
3. You don't need to press too hard, so that the texture of the oats can be looser, and the biscuits will be more fluffy, and a little thinner press, so that it is easier to dry.
4. Turn on the electric baking pan to the maximum heat, if you use a frying pan, you should use low heat to enter the cake blank, burn until the biscuit becomes hard and set, we turn over, we can turn the dough every two minutes, because the surface of this biscuit is uneven, the area touching the bottom of the pot is small, so it is not easy to burn, about 10 minutes or so can be out of the pot, cool and more crispy.
5. If you want a more crispy texture, put it in the microwave for five minutes after it comes out of the pan, and it will become very crispy immediately.