It's true... It's so delicious that it screams!
Hi, everyone! Today we share a new method of egg fried rice, as long as a handful of sauerkraut, two eggs, and a bowl of fried rice.
Do you like to eat sauerkraut egg fried rice?
Add a handful of sauerkraut made by our mother and put it in it, the taste of my mother is really delicious!
The "beauty" of food is instantaneous.....
Ingredients: rice, 2 eggs, 1 handful of sauerkraut, cooking oil, chopped chili, a little light soy sauce, salt, dark soy sauce, white pepper, chopped green onion.
Here's how:
First put oil in the pot, fry the eggs until fragrant, then add the sauerkraut and stir-fry a few times, then add the chopped chili pepper, a little light soy sauce and stir-fry well; Then pour in the rice, add a little salt, soy sauce and stir-fry for about 3 minutes, finally add a little white pepper, and stir-fry the green onion for 1 minute.
Tips: If you want to eat egg fried rice like the picture above, you can choose to put the leftovers of the night in the refrigerator, and take it out the next day to stir-fry and the grains will be clear!
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