Summer is approaching, and the sun is showing its beauty at the end of June. Don't worry, though, there are 5 more vegetables here that will keep you cool on your summer dinner table despite the hot weather.
Loofah: a great summer drink
The loofah, which cools off in summer, is the best choice for planting at the end of June because of its resistance to heat and drought. Melon vines grow from late April to early July, and even in the hot afternoons, but if there is enough shade, they can thrive.
Cultivation techniques
Land preparation, fertilization, ridge leveling.
The seeds are soaked in hot water, and after the seedlings emerge, they are seeded with 2-3 seeds per hole.
After emergence, the seedlings are thinned and the shelves are erected to keep the soil moist.
Mullein: A hero who produces a lot in hot weather
The mullein is a very tolerant warrior and grows from May to July. Not only does it grow fast but it also has a high yield, making it ideal for small garden cultivation.
Cultivation techniques
Dig deep into the soil, apply more organic fertilizer, and build ridges.
Cover the soil with fine soil, water enough water to sow or hole sowing.
- Water regularly after emergence to maintain soil moisture.
Tomatoes: homemade treats
Although the peak of seedling cultivation is now past, as long as you buy some seedlings or do a live broadcast, you can still eat tomatoes in the vegetable garden.
Cultivation techniques
Mature seedlings are purchased and transplanted into vegetable fields.
Prune side branches, insert them in moist soil, and use mushroom fertilizer to speed up germination.
Winter melon: hot day lovers
Winter melons that like to eat hot are their growing season from June to August. This variety has a long growth cycle, but has excellent heat tolerance and easy management characteristics.
Cultivation techniques
Prepare the land, apply fertilizer, and build ridges.
Sow the germinated seeds into the hole and water them.
After germination, choose trellis or climbing to grow, and prune it in time.
Sweet potato leaves: the star of summer vegetables
The sweet potato leaves, the vegetable star of the summer, are at their best from late June to early August. It is easy to cultivate and is deeply loved by the masses.
Cultivation techniques
Fertilize the garden and level the land.
Buy sweet potato seedlings, then plant them in the soil, sprinkle them with fertilizer, and water them.
You can also bury the sweet potato chunks in moist soil and wait for the saplings to break through the soil.
At the end of June, despite the scorching heat of summer, the following 5 vegetables are still your first choice. They are heat-resistant, drought-resistant, and easy to harvest, keeping your summer garden alive. Don't hesitate any longer and catch the tail of summer so your garden can be fruitful!