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After the cooking oil is opened
Eat as soon as possible
▲ Source: soogif
▲ Source: soogif
The 18 months written on the edible oil package refers to the "unopened" shelf life.
After opening, edible oil is very prone to oxidative rancidity and deterioration, and it is generally recommended to eat it within 2 months.
▲In the actual situation, the degree of oxidative rancidity of edible oil
It is also affected by light, heat, oxygen, water, microorganisms and other factors
The real shelf life is both longer and shorter
It is recommended to buy a small bottle of oil every day
It's safer to buy after eating
▲ Source: "High Quality Life Home"
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Source丨Shenzhen Health Commission Tangshan Market Supervision
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