We all often say that people take food as their heaven, and everyone can't survive without food. China has a vast territory, and due to the geographical conditions and customs of different regions, many cuisines have been derived, and China is also a big country of food.
Everyone is no stranger to many foods, among which most Chinese may have eaten, such as soup dumplings and fritters! And among them, especially fritters, in many places breakfast is absolutely inseparable, now Chinese fritters are popular in the United States, the locals eat the feeling of high-end meals, this way of eating is no one!
Fritters are a very traditional food in China, it is also known as "steamed bun", the overall shape presents a long strip, hollow, a bite down fluffy and crispy, and very sweet, its production process is to fry the dough, is one of the very traditional breakfasts in China.
In different regions, the name of the fritters is also different, but for those who love to eat it, they will always get up early in the morning to wait at the breakfast stall, and the combination of soy milk and fritters can be said to inject full vitality into the day.
However, fritters are not only loved by Chinese, but even foreign friends are very fascinated by it, and now fritters are as popular as some other foods in the United States, with very high popularity!
It is understood that in some local stores in New York, many people are waiting in line to make fritters, which are basically sold out within a few minutes of being made, and if you are unlucky, you will have to wait until the second day.
In their eyes, this kind of food is very delicious, they have never seen this kind of food, but they are completely conquered by it, what is even more unexpected is that they regard fritters as a high-end dish, eat the feeling of a high-end meal, and some people even use knives and forks, which looks very elegant.
For Americans, their favorite tool is knives and forks, and for such a kind of food with a golden appearance and a very unique taste, they all think it should be very advanced, so they use knives and forks to segment it, and then dip it in various sauces to eat, many Chinese netizens said: I don't know what kind of high-end meal I think I am eating! There is no one who eats this way.
There are also some foreigners who have invented a new way to eat fried fritters until they are crispy and eaten as snacks, and some are also put in hamburgers to make them more flavorful.
It's just ordinary fritters, but they eat so carefully, in contrast, Chinese often use fritters dipped in soy milk or fritters with side dishes, and they are also very casual, and seeing them so serious is really interesting.
The popularity of churros in the United States is very high, and it is slowly setting off a craze, many Americans will deliberately look for this unique delicacy, they think the taste is much better than bread, and they have also invented other ways to eat it, such as coated in chocolate sauce or various jams, to make it richer in shape and taste.
In addition to fried dough sticks, there are also various foods such as pancakes, fruits, spicy strips, etc., which are very famous in the United States. It can be seen that the influence of Chinese cuisine is very strong, and I believe that in the future, there will be more Chinese cuisine to the world!