Text: Entertainment Xiaojing
Edit|Entertainment Xiaojing
Preface
On May 9, a video of the cooking of "pan-fried fish" made by a Chinese netizen named @SharingTravel went viral on social media and quickly attracted widespread attention.
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The video was retweeted by Japanese netizens, and then sparked heated discussions on Japanese social networks, quickly garnering 1.3 million views and more than 3,700 likes.
The audience praised the dish as "beautiful as a work of art", which sparked a discussion about the cultural exchange of Chinese and Japanese cuisine.
In addition, it is interesting to note that some netizens curiously asked if the famous Chinese dish "dumplings" are named after the appearance of pan-fried fish.
As soon as the topic was posted on the Internet, the comment area instantly exploded! Tens of thousands of comments poured in
Some of these netizens' comments are even more interesting and interesting, let's take a look
UK: Why was my starry sky sprayed?
Looking up at the starry sky pie is really unbearable, after all, who would put mashed potatoes in the fish and decorate it sporadically
Netizen: This will not be blown up if it is put in a Michelin restaurant
A strip of three discs. Be bold
Netizen: Grab everything, but no one grabs the recipe
They can't make our Chinese food
Netizen: There will be so many thorns that it makes him doubt his life for the second time
Fish bones are high in calcium
Netizen: I also admire it, why won't the fish disperse
Actually, it's quite fun to cook seriously, I like to play these things since I was 8 years old, but unfortunately I don't like to be a chef, and I have relatives and friends to get a snack or something
Netizen: If you want to learn this technique, you must first have a good non-stick pan
Isn't this just a normal iron pot
Netizen: It is no exaggeration to say that there are more Chinese delicacies than all other countries in the world combined
How is it counted? After all, there are 200 countries
Editor's opinion
In today's globalized world, food is not only a form of cultural exchange, but also a bridge for mutual understanding and appreciation between different cultures. The enthusiastic response to the pan-fried fish video uploaded by Chinese netizens @SharingTravel on Japanese social media is a typical example. Not only did the video garner a whopping 1.3 million views and more than 3,700 likes in Japan, but it also sparked a series of discussions about Chinese and Japanese cuisine cultures, demonstrating the global appeal and influence of food content.
First of all, this phenomenon shows the communication effectiveness of food video as a cultural product. In the age of digital media, a short cooking video can quickly cross geographical and linguistic boundaries and attract the attention and discussion of netizens in different countries. This cross-cultural exchange model not only deepens the global audience's understanding of the unique culinary skills of Chinese cuisine, but also enhances the interest and understanding of Chinese food culture.
Secondly, the visual and gustatory artistry of the cuisine is highly appreciated internationally, so the pan-fried fish in the video has been described as "beautiful like a work of art". This evaluation reflects the aesthetic value of the food itself and the high demand for quality culinary content. It's not just a satisfying taste bud, it's a cultural and artistic treat, which explains why food channels and videos have such a huge audience around the world.
In addition, this cultural phenomenon has also revealed people's curiosity about the stories behind the food, such as the question raised by some netizens about whether the "dumplings" are named after pan-fried fish. This is not only a curiosity about the food itself, but also an exploration of the connection between food, culture and history. This exploration fosters a deeper level of cultural exchange and mutual understanding, allowing people from different cultural backgrounds to connect through the common language of food.
In summary, the overwhelming response to @SharingTravel's pan-fried fish video in Japan and around the world not only demonstrates the great influence of gastronomic content, but also highlights the important role of gastronomy in promoting international understanding and cultural exchange. With the further development of digital media, there is reason to believe that gastronomy will continue to serve as a powerful cultural messenger to spread the unique beauty of various cultures on a global scale. This not only enriches the food experience of consumers around the world, but also promotes understanding and respect between different cultures, further deepening the process of global integration.
Thank you for reading, those who have money hold a money field, those who don't have money hold a personal field, I wish you all a day in the gold, happy every day
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