It's summer
Spicy and fragrant crayfish
It is a well-deserved "top supper"
However, crayfish should not be consumed in excess
May 6th
According to Jiangsu CDC Disease Prevention and Control Tips:
Watch out for Huff's disease!
It is recommended to eat no more than 10 crayfish at a time
Related topics rushed to the hot search
aroused heated discussions among netizens
Crayfish price reduction
There is a place where you can buy a pound for 8 yuan
According to CCTV financial reports, in a farmers' market in Nanjing, a merchant said that the smallest one here can buy a catty for only 8 yuan; A medium-sized crayfish can buy four catties for 100 yuan.
At present, the price of crayfish in many aquatic stalls in Qinhuai District, Nanjing has dropped significantly, and the price of medium-sized lobsters is 16 yuan to 20 yuan per catty. "During the 'May Day' period, the price rose a little, about 25 yuan per catty, and after the holiday, the price dropped again." A stall owner said that there are also small green shell shrimp for 8 yuan a pound in the market, but they are too small and the sales are not good, so the stall owners rarely buy them.
Crayfish although the price has been reduced
However, it should not be consumed in excess
Every year, crayfish are overeaten
Muscle aches, malaise,
Symptoms such as chest tightness and palpitation, and soy sauce-colored urine
And people who go to the hospital for treatment
This condition is diagnosed as rhabdomyolysis
Jiangsu CDC: Eat crayfish in moderation
On May 6, Jiangsu CDC issued the "May Disease Prevention Tips" to remind attention to the prevention of Haff disease.
Haff's disease is a type of rhabdomyolysis syndrome of unknown cause, which occurs occasionally in countries around the world, usually within 24 hours after eating aquatic products, and there is no obvious pattern other than that.
In recent years, there have been several cases of rhabdomyolysis syndrome caused by crayfish consumption in Jiangsu, Anhui, Hubei and other places. In addition to eating crayfish, there have been similar cases of eating marine fish and freshwater fish.
Precautionary measures
Eat in moderation. It is recommended to eat crayfish in moderation, not excessively, and no more than 10 crayfish at a time.
Special populations are advised not to eat crayfish. People who are prone to allergies and people with underlying diseases are advised to consume crayfish with caution. If you eat crayfish when eating out, it is recommended to choose a regular restaurant with good hygienic conditions.
It is recommended not to consume wild crayfish. Do not catch wild crayfish for consumption and do not buy lobsters from unknown sources. It is recommended to buy crayfish from formal channels such as farmers' markets or large supermarkets.
Netizens have a lot of discussions about this
Be vigilant in the process of shelling
Possible risks
According to media reports, a man in Changsha accidentally punctured the middle finger of his left hand by a crayfish shell, and the next day, Mr. Xie's injured finger was red, swollen and painful.
If left middle finger is not treated, it may lead to other complications, such as sepsis, osteomyelitis, and even finger amputation.