Vomiting is one of the common symptoms in internal diseases, whether it is external infection or internal injury to the viscera, the main pathogenesis is because these diseases lead to the disharmony of the human spleen and stomach, the upward reversal of stomach qi, and the contents of the stomach are excreted through the oral cavity with the upward reversal of qi.
The symptoms of vomiting are directly related to the stomach of the human body, vomiting is actually the stress response of the human body to the stomach contents, which can help the body to discharge harmful substances and play a role in protecting the body.
Vomiting can be both physiological and pathological. Physiological, generally can not be treated, but pathological vomiting needs to be treated promptly. For pathological vomiting caused by different diseases, in fact, in people's daily life, these three common plants can well alleviate the symptoms of vomiting.
1. Ginger
When it comes to ginger, people are very familiar with it, it is a very common seasoning agent in life, and it is also one of the preferred traditional Chinese medicines used by doctors to reconcile the spleen and stomach in the past dynasties.
Especially for vomiting caused by wind and cold, ginger can relieve the symptoms well, which is mainly because of the medicinal properties of ginger, pungent, warm, and warm, which can warm the stomach of the human body, dissipate the cold in the stomach, and reduce the inversion, so ginger is usually used in combination with galangal, white cardamom and other traditional Chinese medicines that have the effect of warming the stomach and relieving nausea, so as to enhance the effect of pungent and warm and dissipate cold.
Ginger has been widely used in doctors and medical books in the past dynasties, such as the famous anti-nausea prescription Xiaobanxia Tang recorded in the "Jin Kui Yaolu", which uses ginger as a traditional Chinese medicine, which can be used to relieve vomiting caused by phlegm drinking, and some doctors have also found that some anti-nausea drugs can enhance the anti-nausea effect after being prepared by ginger juice.
In modern times, through continuous research on ginger, people have found that ginger has the effect of anti-nausea, mainly because ginger contains gingerol, gingerol and other substances, which can promote the secretion of gastric digestive juice and protect our gastric mucosa.
2. Half summer
Banxia as a phlegm, cough and asthma commonly used traditional Chinese medicine, in fact, also has the effect of relieving vomiting, vomiting caused by various reasons, can be relieved with other traditional Chinese medicines, especially for phlegm drink, or stomach gas caused by stomach cold, has a good relieving effect, usually used with ginger.
Banxia has a good effect on the vomiting caused by various diseases, if used together with Coptis chinensis and other heat-clearing Chinese medicine, it can relieve the vomiting caused by the heat in the stomach; for the vomiting symptoms caused by the weakness of stomach qi, Banxia is usually used in combination with ginseng, white honey and other traditional Chinese medicine to supplement stomach qi, reduce inversion and stop vomiting.
3. Fragrance
As a commonly used traditional Chinese medicine to reduce inversion and relieve vomiting, clear heat and detoxify, people are no strangers to the understanding of Huoxiang, Huoxiang is a representative medicinal material of aromatic dampness, which can not only dissolve dampness, but also stop vomiting, for vomiting caused by scorching the spleen and stomach in the dampness and turbidity qi blockage, Huoxiang is the preferred medicinal material of doctors in the past dynasties.
Whether it is caused by stomach heat or stomach cold, Huoxiang can be used with other traditional Chinese medicine to relieve the symptoms of vomiting.