Pinggu facility peach grabs the "fresh" listing!
The peach is dying, and there is a fact
Walk into the peach greenhouse in Pinggu District
Look around
Among the clusters of green leaves of the rows of peach trees
Fresh peaches that are red and yellow
Dotted with branches
With a rich peach aroma that comes to the nose
Fruit growers are busy picking
The simple smiling face is filled with the joy of the harvest
Pinggu District is known as the "hometown of big peaches", relying on the unique resource endowment, gathering science and technology, talents, policies and other resource elements, is committed to doing a good job in the "Pinggu big peach" article, making a strong peach "chip", creating "science and technology peach, cultural peach, integrity peach, rich peach", playing the industrial revitalization song rich in Pinggu characteristics.
Science and technology support, grab the "fresh" listing
At present, the flowering period of the open-field peach orchard has just passed, and the large peach has entered the harvest period, and the red and bright peaches are hanging all over the branches, and the bite is sweet, crisp and juicy, and the delicious "peach" does not fall. According to Gong Shuo, chief of the Technology Extension Section of the Fruit Industry Service Center of the Agriculture and Rural Bureau of the Pinggu District Committee of Agriculture and Industry, in order to plant well and sell well, variety is the key, and we have selected, introduced and promoted new varieties of peach in facilities such as Zaojinxia and Zhongyoupan No. 9; relying on intelligent facilities, the temperature, humidity and light of peach tree growth are reasonably controlled, so that the peach blossom period of the facility is advanced to the beginning of January; at the same time, the use of biological insect control, ridge and dense planting and other technologies to do a good job in the production and management of fresh peaches in the facility, can achieve early maturity and early market. At present, Zhongpan No. 101, 6-6 oil peach, 6-21 oil peach and other excellent new peach varieties have been mature and marketed, mainly distributed in Yukou Town, Donggao Village Town and other towns, followed by early Jinxia, spring snow, breakthrough and other varieties have matured, as well as the public's favorite Australian oil, etc., which will be available for the public to pick and buy. "The peach blossoms are dying in April, and the peach fragrance in the shed is fluttering", in Pinggu, the modern agricultural orchard shows a full sense of fashion and science and technology, and flowers and fruits are going to a romantic encounter together.
Professional management, full of "peach" spirit
"Before the peach is ripe, it is a critical period for the management of fruit trees, and whether the management is good or not at this time directly determines the quality of the peach. In order to ensure the healthy growth of peach trees, we should regularly ventilate the greenhouse during the day every day to keep the temperature relatively fixed. Managing a peach tree is like taking care of a child, and in the end, you can present a truly good peach to the public!" said Zhang Baozhi, a senior fruit tree worker, as he plucked a ripe peach and measured its weight and sugar content. Earlier, the staff of the Fruit Industry Service Center had already started to provide technical guidance and training to the growers. At present, Pinggu District has innovatively identified 229 elementary, intermediate and senior fruit tree workers, so that peach farmers can become technicians with professional titles and lead the high-quality development of the large peach industry.
Diversified sales, "peach" you like
"You see, the fresh peaches of this greenhouse are ripe in the past two days, and they are receiving customers who have recently picked them, and the peaches in the front shed are almost ripe in about half a month, and we are now pre-selling through the circle of friends, online live broadcasts, etc., when the peaches are ripe and the trees can be picked and shipped directly according to the demand. Master Cui of Li Cai Street introduced. Pinggu District focuses on 11 main producing towns and 111 main producing villages, stabilizes the supply and marketing channels of the "1+15+X" large peach market in the district, optimizes the market information and trading environment, and attracts foreign merchants to buy;
Rooted in the "soil", the Pinggu peach has grown because of the "special", and has taken off by "production", and has paved a path of high-quality development of modern agriculture. In the next step, Pinggu District will continue to build "science and technology peaches, cultural peaches, integrity peaches, and rich peaches", promote the graded and classified sales of large peaches, so as to achieve "delicious and visible" and "good peaches sell at a good price", and constantly polish the golden signboard of Pinggu big peaches, so that the big peach industry can empower rural revitalization and promote the income of rich farmers.
Source: Gao Da Shang Ping Valley
Editor: Nong Xiaoli