《Spring》
UNLOCK“食”光记忆的盛宴
Food can't be separated from the ground beneath your feet
The smell of those things
Past years and memories
Together, they form a name
We call this "taste"
Culture is the calling card of a city, and the food culture is the spiritual heritage of the city. Generations of people have turned their love for their hometown into dishes on the table, and as a result, we have a fixed memory of our hometown.
In Xichang, the taste in everyone's memory must be indispensable to nine bowls. This is the most vivid and intuitive expression of the local people's love for life, and it is also a well-known and representative food in the local area, and its unique production method makes it an important part of the local food folk culture. The nine bowls of five meat and four vegetables have beautiful meanings such as "ninety-nine longevity", "five grains harvest" and "four seasons of peace".
01 Farmhouse mixed chicken
Carefully selected local chicken with secret seasoning, the meat quality is delicate. The flavor bursts in the mouth.
02 Mix three wires with vegetarian mixture
Selected green bamboo shoots and radishes are cut into thin strips, plus the local favorite of Xichang vermicelli, drizzled with balsamic vinegar and "oil and spicy seeds", the taste is refreshing, appetizing and greasy. 03 tamales
The taste is soft and glutinous, fat but not greasy, and it is the favorite of Sichuan people.
04墩墩肉
The meat is tender and juicy, melts in your mouth, and beautiful women who want to lose weight can also eat it!
05 salted and white
The pork belly is marinated and fried, and then stewed with a variety of seasonings, with a mellow taste and endless aftertaste. Two words "authentic".
06 radish burnt fat sausage
The fat sausage is stewed together with the radish, the fat sausage is tender in taste, and the radish absorbs the soup of the fat sausage, and the taste is mellow. 07 brown sugar sticky rice
Glutinous rice and brown sugar are steamed and boiled, the taste is soft and glutinous and sweet!
08 Farmhouse incense bowl
A variety of organic ingredients are stewed together, and the texture is rich and delicious!
09 Dumplings and three fresh soups
Of course, the "Nine Big Bowls" are indispensable for a delicious, refreshing and delicious pork ball soup.
In Tingtao Town, on the shore of Qionghai Lake and at the foot of Lushan Mountain, in this building full of artistic atmosphere, we will hold a unique dam feast, breaking the boundary between tradition and modernity, and letting food and beauty dance together!
Light and shadow flow
The ripples of the water and the rhythm of art never stop here
Light and dreamy
The jacaranda flower is the surprise and romance of a happy holiday
Here, we can not only taste the authentic hometown flavor, but also feel the strong humanistic atmosphere and minimalist aesthetic space design. Let the taste buds and the soul get double satisfaction here!
Spring/Summer
From the tender and juicy chicken mixed with the farmhouse, to the refreshing appetizer of the vegetarian mixed with three shreds, from the soft and glutinous taste of the steamed pork, to the fat but not greasy of the dun dun meat...... Each dish contains a deep cultural heritage and a unique flavor.
Imagine that against the backdrop of the blue sky and white clouds, we gather together, taste the food, and talk about life.
There is no hustle and bustle of traffic, only tranquility and beauty. Each building seems to whisper, telling the romance and poetry of the town.
Self-drive navigation
Address input: "Tingtao Town"
(Opposite Liangshan Vocational and Technical College)
public transport
Rides 14, 17, 22, 105
Routes 106, 158 and 306 can be reached
Get off at Liangshan Vocational and Technical College Station
Source | Colorful clouds, watching the sea and listening to the waves
Comprehensive Finishing | Liangshan Cultural Tourism
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