The "2024-2030 China Streptococcin Industry Market Status Analysis and Investment Prospect Assessment Report" (hereinafter referred to as the "Report") carefully compiled by the expert team of Zhiyan Consulting was released, which aims to analyze the future market trend of the lactic acid streptococcal industry from the perspective of the national economic and industrial development strategy, tap the development potential of the lactic acid streptococcal industry, predict the development prospects of the lactic acid streptococcal industry, and help the high-quality development of the lactic acid streptococcal industry.
The report systematically and objectively analyzes the development and operation of the mainland lactic acid streptococcal industry from the perspectives of the development environment, upstream and downstream industrial chains, basic situation at home and abroad, market segments, regional markets, and competition patterns in 2023, and looks forward to the development trend of China's lactic acid streptococcal industry in 2024. The report is a work that systematically analyzes the development status of China's lactic acid streptococcal industry in 2023, which has important reference value for a comprehensive understanding of the development of China's lactic acid streptococcal industry and academic research and practice related to the development of the lactic acid streptococcal industry.
Lactic acid streptococcin (Nisin), also known as lactic acid streptococcal peptide or transliteration as Nisin, is a class of antimicrobial proteins produced by lactic acid bacteria. These proteins often have some inhibitory effect on other bacteria and can be used as food preservatives or as a possible alternative antibiotic. Streptococcin lactis is often classified in the industry as part of the biotechnology, food and beverage, pharmaceutical, and healthcare sectors.
According to the classification of product types, the lactic acid streptococcin industry can be subdivided into analytical reagent lactatorin, food grade lactobtococcin, and according to the classification of terminal applications, lactic acid streptococcin can be used in dairy products, beverage products, meat products, fast food, and other fields.
China is the world's largest production area of lactic acid streptococcin, and domestic products are exported to overseas markets while meeting domestic demand, and China's production of lactic acid streptococcin increased from 853.8 tons in 2015 to 2,083.9 tons in 2023. Dairy, meat, In 2023, the demand for lactic acid streptococcin in China will increase from 729 tons in 2015 to 1904.5 tons, and the market size will increase from 179 million yuan in 2015 to 295 million yuan, and it is expected that the output of lactic acid streptococcin in China will increase to 2384 tons in 2024, and the demand is expected to increase to 2195.7 tons, and the market size is expected to reach 440 million yuan.
At present, the market for lactic acid streptococcin is in excess of demand, the homogenization competition is relatively serious, and the price war of several major manufacturers has led to a decline in product prices year by year. In 2023, the price of lactic acid streptococcin in China will be 201,900 yuan/ton. It is expected that with the increasingly fierce competition in the industry, the market price of lactic acid streptococcin will show a downward trend.
At present, the consumer countries of lactic acid streptococcin have spread to many countries and regions around the world, among which the main consumer countries are Egypt, Spain, the United Kingdom, the United States, China, Russia, Colombia, etc. In the international market, lactic acid streptococcin manufacturers mainly include BASF in Germany, DSM in the Netherlands, Danisco in Denmark, etc.
In recent years, from a global perspective, the producers of lactic acid streptococcal have shifted from European and American countries to China, and China has become the world's largest producer and exporter of lactic acid streptococcin. In terms of production area, China's lactic acid streptococcin production is mainly concentrated in Heilongjiang, Shandong, Zhejiang, Henan, Hebei and other regions. There are many lactic acid streptococcin production enterprises in China, and local enterprises occupy an important share of the market, mainly including Antai Bioengineering Co., Ltd., Zhejiang Xinyinxiang Bioengineering Co., Ltd., Zhejiang Shengda Biopharmaceutical Co., Ltd., Shijiazhuang Xinyu Sanyang Industrial Co., Ltd., Shandong Freda Biotechnology Co., Ltd., etc.
Streptococcin lactis currently recognized as a safe, efficient and non-toxic natural food preservation preservative in the world, and is the only natural biological bacteriocin that is allowed to be used in food preservatives in the world, and its application scenarios are constantly expanding. China's lactic acid streptococcin industry is in a stage of rapid development, in the future, with the industry technology innovation and product optimization, lactic acid streptococcin industry is widely used in the food industry, in the pharmaceutical and health industry application is also expanding, with the continuous development and progress of biotechnology, the scale of the industry continues to expand, the industry will continue to expand the domestic and foreign markets. In general, the development of China's lactic acid streptococcin industry will benefit from technological innovation, the growth of market demand and the progress of biotechnology, and is expected to usher in a broader development space in the future. China is a major producer of lactic acid streptococcin, there are many domestic related production enterprises, and market competition is intensifying.
The "2024-2030 China Streptococcin Industry Market Status Analysis and Investment Prospect Assessment Report" is rich in content, detailed data and bright spots. It is an important research achievement of Zhiyan Consulting, a powerful embodiment of Zhiyan Consulting's leading industry reform, affection for the industry, and implementation of its mission, and an indispensable tool for practitioners in the field of lactic acid streptococcin to take the pulse of the industry. Zhiyan Consulting has formed a complete and three-dimensional think tank system, serving the government, enterprises, financial institutions, etc., for many years, providing science and technology, consulting, education, ecology, capital and other services.
Data Description:
1: The core data of this report is updated to December 2023, mainly based on Chinese mainland data, with a small amount of global and related regional data; the forecast period covers 2024-2030, and the data content involves lactic acid streptococcin product production, industry demand, market size, product price, etc.
2: In addition to the first-hand research information and data, authoritative data sources such as the National Bureau of Statistics, China Customs, industry associations, and public reports of listed companies (prospectuses, transfer prospectuses, annual reports, inquiry reports, etc.) also constitute the data sources of this report. The primary sources are the first-hand information data obtained by the research team from interviews with key enterprises in the industry, mainly interviewing corporate executives, industry experts, technical leaders, downstream customers, distributors, agents, distributors and upstream raw material suppliers, etc.;
3: The core data of the report is based on the company's strict data collection, screening, processing, analysis system and independent calculation model to ensure the accuracy and reliability of statistical data.
4: The data used in this report are all from compliance channels, and the analysis logic is based on the professional understanding of the Zhiyan team, which clearly and accurately reflects the research views of analysts.
Report Table of Contents Framework:
Chapter 1 Overview of Streptococcin Lactis in China
Section 1 Industry Definitions
Section 2 Characteristics and Uses of the Industry
Section 3 Industry Development History
Chapter 2 Overview of the development of the foreign market for streptococcin
Section 1 Global Streptococcin Market Analysis
Section 2 Market Overview of Major Countries in Asia
Section 3 Market Overview of Major Countries in Europe
Section 4 Market Overview of Major Countries in the Americas Region
Chapter 3 Environmental Analysis of Streptococcin in China in 2023
Section 1 Analysis of China's Economic Development Environment
Section 2: Industry-related policies and standards
Chapter 4 Analysis of the development of lactic acid streptococcin technology in China
Section 1 Analysis of the current development status of lactic acid streptococcin technology in China
Section 2 Analysis of the maturity of lactic acid streptococcin technology in China
Section 3 Analysis of the technical gap between Chinese and foreign lactic acid streptococcin and its main factors
Section 4 Future Strategies for Improving Streptococcin Technology in China
Chapter 5 Analysis of the characteristics of the lactic acid streptococcin market
Section 1 Analysis and Forecast of Market Concentration of Streptococcin Lactis
Section 2 SWOT analysis and prediction of lactic acid streptococcin
1. Dominant lactic acid streptococcin
Second, the disadvantage of lactic acid streptococcin
3. Opportunistic lactate streptococcin
Fourth, the risk of lactic acid streptococcin
Section 3 Analysis and prediction of the entry and exit status of lactic acid streptococcin
Chapter 6 Development status of lactic acid streptococcin in China
Section 1 Analysis of the current situation of China's lactic acid streptococcin market
Section 2 Analysis of lactic acid streptococcin production in China
1. Regional distribution of lactic acid streptococcin production in China
2. China's production of lactic acid streptococcin from 2019 to 2023
Section 3 Market demand analysis of streptococcin in China
1. Demand for lactic acid streptococcin in China from 2019 to 2023
Second, the main geographical distribution
Section 4 Analysis of the price trend of lactic acid streptococcin in China
1. Price analysis of lactic acid streptococcin from 2019 to 2023
2. Factors affecting the price of lactic acid streptococcin
3. Future market price forecast for streptococcin lactin
Chapter 7 Economic operation of China's lactic acid streptococcin industry from 2019 to 2023
Section 1 Analysis of the solvency of the industry to which lactic acid streptococcin belongs from 2019 to 2023
Section 2 Profitability analysis of the industry to which lactic acid streptococcin belongs from 2019 to 2023
Section 3 Analysis of the development capacity of the lactic acid streptococcin industry from 2019 to 2023
Section 4 The number and trend of industry enterprises from 2019 to 2023
Chapter 8 Import and export analysis of China's lactic acid streptococcin industry from 2019 to 2023
Section 1 Import and export characteristics of the industry to which lactic acid streptococcin belongs in 2023
Section 2 Import analysis of the industry to which lactic acid streptococcin belongs
Section 3 Export analysis of the industry to which streptococcin lactis belongs
Section 4 Import and export forecast of lactic acid streptococcin industry from 2024 to 2030
Chapter 9 Major Streptococcin Companies and Competitive Landscape
Section 1 Antai Bioengineering Co., Ltd
First, the company profile
Second, the product structure
3. Enterprise product research
Fourth, the development strategy
Section 2 Zhejiang Xinyinxiang Bioengineering Co., Ltd
First, the company profile
Second, the product structure
3. Enterprise product research
Fourth, the development strategy
Section 3 Weiri (Shandong) Biotechnology Co., Ltd
First, the company profile
Second, the product structure
3. Enterprise product research
Fourth, the development strategy
Section 4 Beijing Dongfang Ruide Biotechnology Co., Ltd
First, the company profile
Second, the product structure
3. Enterprise product research
Fourth, the development strategy
Section 5 Luoyang Qihong Biotechnology Co., Ltd
First, the company profile
Second, the product structure
3. Enterprise product research
Fourth, the development strategy
Section 6 Tianjin Kangyi Bioengineering Co., Ltd
First, the company profile
Second, the product structure
3. Enterprise product research
Fourth, the development strategy
Section 7 Shandong Yuantai Bioengineering Co., Ltd
First, the company profile
Second, the product structure
3. Enterprise product research
Fourth, the development strategy
Chapter 10 2024-2030 Streptococcin Investment Recommendations
Section 1 Analysis of the investment environment of lactic acid streptococcin
Section 2 Analysis of Barriers to Entry for Streptococcin Lactic Acid Investment
1. The scale of the economy and the amount of necessary capital
2. Access policies and regulations
3. Technical barriers
Section 3 Investment Suggestions for Streptococcin Lactis
Chapter 11 2024-2030 Future Development Forecast and Investment Prospect Analysis of Streptococcin in China
Section 1 Analysis of the development trend of the future lactic acid streptococcin industry
1. Analysis of the development of the future lactic acid streptococcin industry
Second, the future direction of technology development of lactic acid streptococcin industry
Section 2 Forecast of relevant trends in the lactic acid streptococcin industry
1. Forecast of policy change trends
2. Forecast of supply and demand trends
Chapter 12 Suggestions and Views on Investment in Streptococcin China from 2024 to 2030
Section 1 Investment Opportunities: Streptococcin lactisin
Section 2 Investment risk of lactic acid streptococcin
1. Policy risks
2. Macroeconomic fluctuation risk
3. Technical risks
4. Other risks
Section 3 Industry Coping Strategies
Table of Contents: Sections
Figure 1: Lactic acid streptococcin industry chain
Figure 2: Global Streptococcin Industry Market Size
Figure 3: Regional distribution of the global streptococcin industry market size
Figure 4: Market size of China's streptococcin industry
Figure 5: Regional distribution pattern of demand for streptococcin lactis in China
Figure 6: Demand for Streptococcin in China
Figure 7: Production of Streptococcin Industry in China
Figure 8: Market price of streptococcin industry in China
See text for more charts......
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