Family, today I recommend you a fried yogurt to eat! This snack is delicious and not difficult to make, adults and children love to eat!
Every week my daughter will ask me to make a meal, the skin is fried crispy and crispy, a bite can also burst pulp, the milk is full of flavor, a whole big satisfaction, I also DIY the shape myself, delicious and fun, especially if there are children at home, you must try it!
✅ Ingredient Preparation:
dumpling wrappers, yogurt, egg liquid, breadcrumbs;
✅ Steps:
1️⃣: Pour an appropriate amount of thick yogurt on the dumpling skin, then press a piece of dumpling skin, then press the edge with a fork (both beautiful and sealed), and then use your imagination to pinch out the desired shape;
2️⃣: Beat two eggs into the bowl and stir up, then prepare an appropriate amount of breadcrumbs, dip the sorted yogurt dumpling skin in a layer of egg liquid, and then wrap it in yellow breadcrumbs, fry it one by one at a temperature of oil, fry it slowly over low heat throughout the whole process, and then it can be fished out after the golden crispy floats up, and the hot and cold ones are super delicious!
Hello everyone, I am a food lover, I share all kinds of food and snack tutorials for you every day, welcome everyone to exchange and learn together!